PINEAPPLE WITH BASIL
Steps:
- Peel and core pineapple. Cut pineapple decoratively into bite-size pieces. In a large bowl gently toss pineapple with sugar, lemon juice, and chopped basil. Serve pineapple garnished with basil sprigs. each serving about 61 calories and 1.5 grams fat
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JawadKhan Official
[email protected]This dish is the worst thing I have ever eaten.
Zarmaganda Tv
[email protected]I would rather eat cardboard than this dish.
Edith Aileku
[email protected]This dish is a culinary disaster.
Upward Excel
[email protected]I'm sorry, but this dish is just not good.
Gabriel Okwuose
[email protected]Pineapple with basil? What a weird combination!
Kajol Harripersad
[email protected]This dish is a waste of time and money.
Mubeen Idrees
[email protected]I would not recommend this dish to anyone.
Greyton Fillies
[email protected]This dish is not worth the effort.
Hawa Turay
[email protected]I found the basil to be overpowering.
Courtney Goldsmith
[email protected]This dish was a bit too sweet for my taste.
Roman Ken
[email protected]I'm definitely going to make this dish again. It's a keeper!
Sher bdr Chand
[email protected]This dish is so easy to make, and it's a great way to use up leftover pineapple.
Yesenia Ayala
[email protected]I love the way the basil adds a savory note to the sweetness of the pineapple.
Jam zohan
[email protected]This is a great summer dish. It's light and refreshing, and the colors are so vibrant.
ruth mutenyo
[email protected]I'm not usually a fan of pineapple, but this dish changed my mind. The basil really brought out the flavor of the pineapple and made it so refreshing.
Abdullah Hassan
[email protected]I made this dish last night and it was a hit! My friends loved the combination of pineapple and basil.
SantaFIRE BG
[email protected]This pineapple with basil dish was a delightful culinary exploration! The flavors of the sweet pineapple and aromatic basil complemented each other perfectly, creating a unique and refreshing taste.