PINK APPLESAUCE
Yield Makes about 4 cups
Number Of Ingredients 3
Steps:
- In a large heavy saucepan combine the apples, 1/2 cup water, the lemon juice, and the sugar, bring the liquid to a boil, and simmer the mixture, stirring occasionally, for 25 minutes, or until the apples are very tender. Force the mixture through a food mill fitted with the fine disk into a bowl.
- Serve the applesauce warm or chilled.
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Unik Thami
[email protected]I'm allergic to cranberries, so I substituted them with raisins. The applesauce still turned out great!
Fenne
[email protected]I've never made applesauce before, but this recipe made it so easy. I'm definitely going to be making it again.
Milica Vukomanovic
[email protected]This applesauce is perfect for a healthy snack or breakfast. It's also a great way to get your kids to eat their fruits.
Hussnainjutt Ali
[email protected]This is my go-to applesauce recipe. It's always a crowd-pleaser.
Gias Uddin
[email protected]I made this applesauce for a potluck and it was a huge hit! Everyone loved it.
Azank Khan
[email protected]This recipe is a great way to use up leftover apples.
Ylli Vija
[email protected]I love the addition of cranberries to this applesauce. It gives it a unique and festive flavor.
Asmatullah Ehsass
[email protected]This applesauce is a little too tart for my taste.
Shafeek Yusuf
[email protected]I followed the recipe exactly and the applesauce turned out perfect. I'm so glad I tried this recipe!
Siam Don
[email protected]Meh.
PRINCE Tarar
[email protected]I'm not a big fan of applesauce, but this recipe changed my mind. It's so flavorful and delicious.
SHAMIM EHSAN
[email protected]This recipe is a keeper!
The Lion
[email protected]This applesauce is so versatile. I've used it as a topping for pancakes, waffles, and oatmeal. I've also stirred it into yogurt and smoothies.
Zakia Durrani
[email protected]Easy to make and delicious!
SR Same Roki SR Same Roki
[email protected]The color of the applesauce was amazing!
Premala Rai
[email protected]This is the best applesauce I've ever tasted! I love the tartness of the cranberries and the sweetness of the apples. It's the perfect balance of flavors.
Sahib zaman
[email protected]This recipe was a fail for me. The applesauce turned out bland and watery. I think I may have used the wrong type of apples.
ShoukatSk Shoro
[email protected]This applesauce was a hit with my family! It was easy to make and had a beautiful pink color. The flavor was also amazing - tart and sweet with a hint of cinnamon. I will definitely be making this again!