PINK CHAMPAGNE CUPCAKES
I created this recipe for my wedding cake. It has a very nice flavor!
Provided by elish2
Categories Desserts Cakes Wedding Cake Recipes
Time 27m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line 2 muffin tins with cupcake liners.
- Combine cake mix, Champagne, egg whites, whipped topping mix, vegetable oil, egg, and red food coloring in a large bowl; beat with an electric mixer on low speed until smooth, about 3 minutes. Pour batter into lined muffin tins.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 17 to 20 minutes.
Nutrition Facts : Calories 130.8 calories, Carbohydrate 17.7 g, Cholesterol 7.8 mg, Fat 4.4 g, Fiber 0.2 g, Protein 1.5 g, SaturatedFat 0.7 g, Sodium 130.2 mg, Sugar 11.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #for-large-groups #low-protein #cupcakes #desserts #american #oven #dinner-party #holiday-event #cakes #dietary #wedding #low-in-something #taste-mood #sweet #equipment #number-of-servings
You'll also love
Peter Ifeanyichukwu
[email protected]I've made these cupcakes several times and they always turn out great. They are a favorite of my family and friends.
Esther Masika
[email protected]These cupcakes are perfect for a summer party. They are light and refreshing.
Deidre Edison
[email protected]I made these cupcakes for my friend's baby shower and they were a huge hit! Everyone loved them.
Jabed Vai
[email protected]These cupcakes are a bit too sweet for my taste, but they are still very good.
Jackie Walton
[email protected]I'm not a big fan of champagne, but I loved these cupcakes. The flavor was subtle and the frosting was light and fluffy.
Osamudiamen Godstime
[email protected]These cupcakes are so easy to make and they always come out perfectly. I love that I can make them ahead of time and they still taste fresh.
Kendy Sosa
[email protected]I followed the recipe exactly and the cupcakes turned out perfectly. They were so moist and flavorful.
Faizan Faizan
[email protected]These cupcakes are perfect for a special occasion. They are beautiful and delicious.
Matthias Wachter
[email protected]The champagne flavor in these cupcakes is amazing! I will definitely be making these again.
Callme efat
[email protected]These cupcakes were a bit too dry for my taste.
O.F ESATH
[email protected]I was so excited to try these cupcakes, but I was disappointed. The champagne flavor was too strong and the frosting was too sweet. I will not be making these again.
Mohammed faiz uddin
[email protected]These cupcakes are delicious! The champagne flavor is subtle and the frosting is light and fluffy. I will definitely be making these again.
Ariyan Nahid
[email protected]I made these cupcakes for my daughter's birthday and she loved them! They were easy to make and turned out beautifully.
Peter Candeleria (Surmoses)
[email protected]These cupcakes were a hit at my last party! They were so moist and flavorful, and the pink champagne frosting was the perfect touch. I will definitely be making these again.