Provided by Melissa Clark
Categories easy, quick, salads and dressings
Time 10m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Slice the top and bottom off one of the grapefruits. Stand it up on a cut side and, using a small sharp knife, slice off the peel and pith, following the curve of the fruit. Save the peels (there should be some red fruit clinging to the pith). Repeat with the other grapefruit. Slice both grapefruits into quarter-inch-thick rounds and arrange on a platter. Evenly sprinkle the dates on top.
- Squeeze the juice from the grapefruit peel into a small bowl. You should have about a tablespoon. If there is less, squeeze some from one of the grapefruit slices. Add the shallot and a pinch of salt; let sit for 5 minutes.
- Meanwhile, thinly slice the radicchio and add to a bowl. Add the shallot and grapefruit juice and toss to combine. Toss in 3 tablespoons of the oil.
- Sprinkle grapefruit slices with salt and drizzle with the remaining oil. Place a mound of the radicchio in the middle of the grapefruit, leaving a border of the fruit exposed. Sprinkle with pistachios and black pepper and serve immediately.
Nutrition Facts : @context http, Calories 256, UnsaturatedFat 14 grams, Carbohydrate 27 grams, Fat 17 grams, Fiber 4 grams, Protein 3 grams, SaturatedFat 2 grams, Sodium 433 milligrams, Sugar 18 grams
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Andrea Armistead
aa34@gmail.comI would not recommend this salad.
Beretta The Duelist!
beretta.t75@yahoo.comThis salad was just okay.
Sally Reyna
s-r@yahoo.comI didn't really like the dressing.
Shahd Reda
r.shahd@gmail.comThis salad was a bit too bitter for my taste.
Asif Hossen
hossen-asif71@gmail.comI loved the combination of flavors and textures in this salad.
LIZ IGOKI
l.igoki@hotmail.co.ukThis salad was amazing!
Qayum gul
gulq@yahoo.comI was disappointed with this salad. The grapefruit was too sour, the radicchio was too bitter, and the dates and pistachios were too sweet. The dressing was also not very good. I would not recommend this salad.
Melissa Armstrong
m_armstrong41@yahoo.comI thought this salad was just okay. The grapefruit and radicchio were a bit too bitter for my taste, and the dates and pistachios didn't really add anything. The dressing was also a bit too sweet for my liking.
Lal Mia
mia.l@yahoo.comThis salad was delicious! The combination of grapefruit, radicchio, dates, and pistachios was perfect. The dressing was also very good. I will definitely be making this salad again.
Mmami Lizebeth Mofokeng
l@gmail.comI loved this salad! It was so refreshing and flavorful. The grapefruit and radicchio were a great combination, and the dates and pistachios added a nice touch of sweetness and crunch. I also really liked the dressing. It was light and lemony, and it
iibrahim sheriff
sheriffiibrahim@gmail.comThis salad was amazing! The flavors were so well-balanced and the textures were perfect. The grapefruit and radicchio were a great combination, and the dates and pistachios added a nice touch of sweetness and crunch. The dressing was also very good.
Ashley Head
a84@yahoo.comThis salad was a disappointment. The grapefruit was too sour, the radicchio was too bitter, and the dates and pistachios were too sweet. The dressing was also not very good. I would not recommend this salad.
Ibrahim Mustapha
imustapha54@yahoo.comI thought this salad was just okay. The grapefruit and radicchio were a bit too bitter for my taste, and the dates and pistachios didn't really add anything. The dressing was also a bit too sweet for my liking.
Alabi Abdulafeez
a@yahoo.comThis salad was delicious! The combination of grapefruit, radicchio, dates, and pistachios was perfect. The dressing was also very good. I will definitely be making this salad again.
sr tamim
tamim_s@yahoo.comI loved this salad! It was so refreshing and flavorful. The grapefruit and radicchio were a great combination, and the dates and pistachios added a nice touch of sweetness and crunch. I also really liked the dressing. It was light and lemony, and it
Abu Eusuf
abu-eusuf@yahoo.comThis salad was a delightful mix of flavors and textures. The grapefruit and radicchio provided a nice balance of sweet and bitter, while the dates and pistachios added a touch of sweetness and crunch. The dressing was also very flavorful, with the ho