PINOT NOIR POACHED SALMON
Make and share this Pinot Noir Poached Salmon recipe from Food.com.
Provided by AmandaInOz
Categories Very Low Carbs
Time 15m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Wash salmon and pat dry; squeeze lemon juice over the top of the salmon, sprinkle with coarse salt and pepper.
- In a skillet or frying pan that is 2-inches deep, add wine and water; bring to a simmer. Reduce heat to low.
- Add salmon in a single layer. Cover and simmer approximately 8 to 12 minutes, or until a meat thermometer reaches 140°F.
- Carefully remove salmon from pan and transfer onto individual serving plates.
- Let the liquid boil until reduced to approximately 1/3 cup. Remove pan from heat. Add the butter and mix it in by swirling the pan. Pour the sauce over the salmon just before serving.
Nutrition Facts : Calories 358, Fat 19.2, SaturatedFat 6.7, Cholesterol 70.3, Sodium 113.4, Carbohydrate 3.5, Sugar 0.3, Protein 20.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #very-low-carbs #main-dish #seafood #salmon #fish #dietary #low-sodium #low-cholesterol #low-calorie #low-carb #healthy-2 #low-in-something #saltwater-fish #number-of-servings
You'll also love
Beby Rasel
[email protected]This salmon dish is a great way to impress your guests. It's easy to make and always turns out perfectly.
Annaliza Jones
[email protected]I love this recipe because it's so versatile. I can use different types of fish or even chicken.
Paul Doering
[email protected]This is the best salmon recipe I've ever tried. It's so easy to make and the results are always delicious.
Quintrellous Lynn
[email protected]I made this recipe for my family and they loved it! The salmon was cooked perfectly and the sauce was so flavorful.
Sindy mumba
[email protected]This salmon dish is a winner! The sauce is amazing and the salmon is cooked perfectly.
Syeda Saba
[email protected]I love this recipe! The salmon is so tender and flaky, and the sauce is delicious.
Zs sami Zs sami
[email protected]This is my go-to salmon recipe. It's simple to make and always turns out great.
Sanaullah Riaz
[email protected]I've made this recipe several times and it's always a hit. The salmon is cooked perfectly and the sauce is always flavorful.
Cieanna Francis
[email protected]This salmon dish is so easy to make and the results are always delicious. I love that I can have a gourmet meal on the table in under 30 minutes.
Lachandra Smith
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the salmon and the sauce. I will definitely be making this again.
Amos Nagle
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Jouri Frazer
[email protected]This salmon dish is amazing! The Pinot Noir sauce is so rich and flavorful, and the salmon is cooked perfectly. I will definitely be making this again.
Zakir Ulah
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The salmon is always cooked perfectly and the sauce is so flavorful.
V S
[email protected]This is the best salmon recipe I have ever tried! The Pinot Noir sauce is incredible and the salmon is so tender and flaky. I highly recommend this recipe.
Mike Mzmnd
[email protected]I made this salmon for dinner last night and it was amazing! The sauce was so flavorful and the salmon was cooked to perfection. I will definitely be making this again.
Ruzaan Raja
[email protected]This dish was a hit with my family! The salmon was cooked perfectly and the Pinot Noir sauce was delicious. I will definitely be making this again.