This is another of those recipes that I found while hunting a recipe to make for which I already had the ingredients on hand. This came from a little free cookbook I received several years ago called Capital Cookbooks.
Provided by Jellyqueen
Categories Drop Cookies
Time 1h10m
Yield 6-7 dozen
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F.
- Blend butter and shortening until smooth.
- Add both sugars and cream well.
- Add eggs, beating after each egg.
- Stir in vanilla.
- Mix dry ingredients and gradually add to batter.
- Add chocolate chips and nuts.
- Mix well and drop by teaspoonfuls onto ungreased baking sheet.
- Bake for 8- 10 minutes, depending on you oven.
- Cool briefly on baking sheet then move to cooling rack to cool completely.
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LEH AT
[email protected]These cookies are so easy to make, even a beginner baker can make them. They're also a great way to use up leftover oatmeal.
Kanakaiah Boddu
[email protected]I've made these cookies several times and they're always a hit. They're the perfect cookie for any occasion.
Mohammed Sarmin
[email protected]These cookies are the perfect afternoon snack. They're sweet and satisfying, but they won't weigh you down.
Pratik Shahi
[email protected]I love that these cookies are made with whole wheat flour. They're a healthier option than traditional cookies, but they still taste amazing.
Marc Silvers
[email protected]These cookies are a great way to use up leftover oatmeal. They're also a good source of fiber and protein.
Ciera Smuts
[email protected]I made these cookies for a potluck and they were gone in minutes. Everyone loved them!
Mzwandile Khumalo
[email protected]These cookies are the perfect size for a picnic. They're small and portable, so you can easily pack them in a lunch box or a cooler.
Saad Abubakari
[email protected]I love the combination of oats, raisins, and walnuts in these cookies. They're so chewy and delicious.
sami agbomson
[email protected]These cookies are so easy to make, even a beginner baker can make them. They're also a great way to use up leftover oatmeal.
abby roblox
[email protected]I've made these cookies several times and they're always a hit. They're the perfect cookie for any occasion.
Gqobisa Miletwe
[email protected]These cookies are the perfect afternoon snack. They're sweet and satisfying, but they won't weigh you down.
Romzan Ali
[email protected]I love that these cookies are made with whole wheat flour. They're a healthier option than traditional cookies, but they still taste amazing.
Musoke Brighton
[email protected]These cookies are a great way to get kids involved in the kitchen. They're easy to make and they're always a hit with the little ones.
Khan Yousafzai
[email protected]I made these cookies for my family and they loved them! They're so easy to make and they taste like they came from a bakery.
Andrew Powell (Impackimmortal)
[email protected]These cookies are the perfect treat for a summer picnic. They're light and fluffy, and the oatmeal gives them a nice chewy texture.
Elton Pietersen
[email protected]I love the simplicity of these cookies. They're made with just a few ingredients and they're always delicious.
liony bull
[email protected]These cookies are a great way to use up leftover oatmeal. They're also a good source of fiber and protein.
kevin walter
[email protected]I've been making these cookies for years and they're always a favorite. They're so versatile, you can add any kind of nuts or dried fruit you like.
Hamza Aijaz
[email protected]These cookies are the perfect picnic treat. They're portable, easy to eat, and they taste amazing.
Daniel Lien
[email protected]I made these cookies for a picnic and they were a hit! They're so easy to make and they taste delicious.