PISTACHIO AMBROSIA
From Taste of Home. One of my DH's favorites.....This recipe makes a large amount which is great if you need to take it somewhere to share. It's great for potlucks/covered dish dinners - I usually make it and set some aside at home for my DH and still have plenty to share. Or, I halve the recipe if I'm making it just for us at home. Substitute the lighter versions of sour cream and whipped topping and you have an an almost guilt-free dessert.
Provided by Sweet Diva MJ
Categories Dessert
Time 3h15m
Yield 16-20 serving(s)
Number Of Ingredients 7
Steps:
- Drain fruit cocktail, pineapple and oranges, reserving 3 cups juice.
- Set fruit aside; pour juice into a 4-qt. bowl.
- Add pudding mix and mix until smooth.
- Stir in sour cream.
- Add whipped topping and mix until smooth. Fold in fruit; chill for several hours.
- Top with pecans just before serving if desired.
- Yield: 16-20 servings.
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Lelo Sekhodiana
[email protected]I've tried this recipe several times and I can never seem to get it right. I'm not sure what I'm doing wrong.
Marin Antonio
[email protected]This was a really easy recipe to follow, and the results were amazing. I will definitely be making this again.
Chad Bailey
[email protected]I had some trouble finding the ingredients for this recipe, but it was worth the effort. The final dish was delicious and everyone at my dinner party raved about it.
Md Muhibur rahman Famale
[email protected]This recipe was a bit too sweet for my taste, but I think that's just a personal preference.
Aunty Gee
[email protected]I've made this recipe several times and it always turns out great. It's a really easy recipe to follow and the results are always delicious.
Joram Javik
[email protected]This was a really great recipe! I made it for a party and everyone loved it.