PISTACHIO BRITTLE
"This crunchy nut brittle is a favorite of my family," reports Cheryl Brungardt of Wheat Ridge Colorado. "It's a snap to prepare as a last-minute holiday gift. Be careful moving it in and out of the microwave, though, because the syrup gets very hot," she cautions.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 3/4 pound.
Number Of Ingredients 7
Steps:
- In a 2-qt. microwave-safe bowl, combine sugar, corn syrup and salt. Microwave, uncovered, on high for 3 minutes. Stir. Microwave 2 minutes longer. Stir in butter and pistachios. Microwave on high for 30-60 seconds or until mixture turns a light amber (it will be very hot). Quickly stir in baking soda and vanilla until light and foamy. Immediately pour onto a greased baking sheet and spread out. Refrigerate for 20 minutes or until firm; break into small pieces. Store in an airtight container.
Nutrition Facts : Calories 137 calories, Fat 3g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 171mg sodium, Carbohydrate 29g carbohydrate (24g sugars, Fiber 1g fiber), Protein 1g protein.
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Omphile Lekunye
[email protected]Meh.
Ayesha Sidika
[email protected]I've made this brittle several times now and it's always a hit. Thanks for sharing such a great recipe!
ronaldo mendes
[email protected]This recipe is a winner! My family loved it.
Sopikul Islam
[email protected]So easy to make and looks so impressive. Perfect for parties or gift-giving.
Chelak Gatbel
[email protected]Love the addition of pistachios! Gives this brittle a unique and flavorful twist.
APURBO BORMON
[email protected]A bit too sweet for my taste, but overall a good recipe. Might try reducing the amount of sugar next time.
Apio Immaculate
[email protected]Followed the recipe to a T and it turned out perfectly! Definitely a keeper.
Rittik Bormon
[email protected]Not a huge fan of pistachios, but this brittle is surprisingly delicious. The sweetness of the sugar balances out the nuttiness of the pistachios perfectly.
solomon tsehay
[email protected]I was craving something sweet and crunchy, and this pistachio brittle hit the spot perfectly. So easy to make and SO addictive!
Derartu AD
[email protected]This pistachio brittle recipe is a game-changer! I've tried several brittle recipes before, but this one takes the cake. The combination of pistachios, sugar, and butter is simply divine.