PISTACHIO COOKIE DESSERT
"With its smooth pistachio filling, this cool treat is a favorite refreshment at summer 4-H meetings," remarks Audrey Phillips of Gambier, Ohio. "It's best made and frozen a day in advance," she recommends. "It will thaw as you head to a picnic or potluck."
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 12-15 servings.
Number Of Ingredients 6
Steps:
- Place cookies in a blender; cover and process until fine crumbs form. Stir in butter. Set aside 1 cup for topping. Press remaining crumb mixture into an ungreased 13-in. x 9-in. dish., In a large bowl, beat milk and pudding mix on low speed for 2 minutes. Gradually add ice cream. Fold in whipped topping. , Spread over crust. Sprinkle reserved crumb mixture over top, pressing down lightly. Cover and freeze for 4 hours or overnight. Remove from the freezer 20 minutes before cutting.
Nutrition Facts : Calories 446 calories, Fat 25g fat (14g saturated fat), Cholesterol 39mg cholesterol, Sodium 459mg sodium, Carbohydrate 48g carbohydrate (30g sugars, Fiber 1g fiber), Protein 4g protein.
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Nomi Camando
[email protected]I love the chewy texture of these cookies. They're the perfect balance of sweet and salty.
Dabasish Das
[email protected]These cookies are a great way to use up leftover pistachios. They're easy to make and they're always a hit with my family and friends.
Rai Atif
[email protected]I was not impressed with these cookies. They were too dry and the pistachio flavor was not very strong.
Toua Boe
[email protected]These cookies are so delicious! I love the pistachio flavor.
Md. Hasnat Mahmud
[email protected]I love the chewy texture of these cookies. They're the perfect balance of sweet and salty.
Jai Ram Das Narain
[email protected]These cookies are a great way to use up leftover egg whites. They're easy to make and they're always a hit with my family and friends.
Diana Smith
[email protected]I was not impressed with these cookies. They were too dry and the pistachio flavor was not very strong.
MD Rubul
[email protected]These cookies are so delicious! I love the chewy texture and the pistachio flavor is amazing.
Shareef mustapha
[email protected]I love the combination of pistachios and white chocolate in these cookies. They're the perfect balance of sweet and salty.
Blessing Njogu
[email protected]These cookies are a great way to use up leftover pistachios. They're easy to make and they're always a hit with my family and friends.
RASEL SORKAR
[email protected]I was so excited to try these cookies, but I was disappointed. They were too sweet for my taste and the pistachio flavor was not very strong.
Radeeyah Seenath
[email protected]These cookies are amazing! The pistachio flavor is so unique and delicious. I will definitely be making these again.
Terrell Limtom
[email protected]I love these cookies! They're so easy to make and they always turn out perfect. I've made them several times now and they're always a hit.
kayleigh coetzee
[email protected]These cookies were so delicious! I made them for a party and they were a huge hit. They're the perfect combination of sweet and salty, and the pistachio flavor is amazing.