PITA PIZZAS WITH HUMMUS, SPINACH, OLIVES, TOMATOES & CHEESE

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Pita Pizzas With Hummus, Spinach, Olives, Tomatoes & Cheese image

These are inexpensive, easy, quick to put together and can be served room temp or right out of the oven. Cut into wedges like small pizza slices. They never last long and you can really use any toppings. I like to make my own hummus, but it isn't difficult if you want to make your own. But I get a small container which is enough for about 8 pitas for under $3, a roasted red pepper hummus right from the grocery store so why not. Then my favorite toppings are black or kalamata olives, goat or feta cheese, carmelized onions, fresh basil, fresh baby spinach, diced tomato or sundried tomatoes. You can add anything. Just lightly toast in the oven top, cook again for just 5 minutes and done! Slice like a pizza and serve. Great easy treats.

Provided by SarasotaCook

Categories     < 30 Mins

Time 20m

Yield 48 small slices, 24 serving(s)

Number Of Ingredients 13

1 1/2 cups hummus you want about 3 tablespoons per pita bread (I prefer roasted red pepper)
3 tablespoons olive oil
salt
pepper
1 cup sliced black olives (kalamata olives are also great, use your favorite)
1 1/2 cups feta cheese (goat cheese is great as well)
1 cup tomatoes, seeded and chopped (I used plum tomatoes)
2 cups Baby Spinach
1 tablespoon dried Italian seasoning
1 teaspoon black pepper
2 tablespoons olive oil
1 tablespoon balsamic vinegar
scallion, carmelized onions, sauteed onions, sauteed mushrooms, arugula, basil

Steps:

  • Pitas -- Brush with a little olive oil, salt and pepper on each pita. Lightly toast in a 400 degree oven until slightly brown.
  • Top -- Top with hummus, then your favorite toppings. I like olives, baby spinach, tomatoes, feta, a little black pepper and some Italian seasoning. But NOTE -- you can add any of your favorite toppings.
  • If you add onions, mushrooms, peppers, zucchini, artichokes, etc., I pan saute lightly first so they are pre-cooked before adding to the pizza. The pizzas are only cooked a few minutes so just have everything ready.
  • Bake -- Another 5 minutes in the oven, just to heat everything up and soften the cheese.
  • Finish -- Mix the balsamic vinegar and olive oil and just simply drizzle over the top after it comes out of the oven. Perfect finishing touch. Just cut in Pizza slices and serve. I like to use my pizza cutter and 6 slices per pita.
  • ENJOY a very simple inexpensive quick appetizer.

Md forhad Shanto
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These pita pizzas are a delicious and healthy meal that the whole family will love!


gagoz kui
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These pita pizzas are a great way to get your kids involved in the kitchen.


Tok Tika TV
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I love that these pita pizzas can be made in advance and then reheated when you're ready to eat them.


Rizwan Xxx
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These pita pizzas are a great way to use up leftover pita bread.


Benjamin Kent
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I've made these pita pizzas several times and they're always a hit! They're so easy to make and they're always delicious.


Md Seam
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These pita pizzas are perfect for a party or potluck.


Alpha 201
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I made these pita pizzas for my kids and they loved them! They're a great way to get them to eat their vegetables.


Beauty Edidiong
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These pita pizzas are a great way to use up leftover hummus.


Ramesh Saad perdasi
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I love that these pita pizzas can be customized with any toppings you like. I added some grilled chicken and it was delicious!


Mohsin Bhatti
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These pita pizzas are so easy to make and they're perfect for a quick and healthy meal.


Keaton
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I'm not usually a fan of pita bread, but these pita pizzas were amazing! The hummus and toppings were so flavorful.


Ruth Moloto
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I made these pita pizzas for a party and they were a total crowd-pleaser! Everyone loved them.


Andrew Amir
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These pita pizzas were a huge hit with my family! The combination of hummus, spinach, olives, tomatoes, and cheese was delicious, and the pita bread provided a nice crispy crust. I will definitely be making these again.