PIZZA BREADSTICKS
I rely on refrigerated breadsticks and pizza topping for these late-night nibbles. This is an easy snack the whole family enjoys.-Martha Riggs, Upton, Kentucky
Provided by Taste of Home
Time 30m
Yield 1 dozen.
Number Of Ingredients 5
Steps:
- Arrange breadsticks with long sides touching on a greased baking sheet. Top with pizza sauce, pepperoni, Canadian bacon and cheese. Bake at 375° for 18-22 minutes or until breadsticks are golden. Cut apart into sticks.,
Nutrition Facts : Calories 172 calories, Fat 7g fat (2g saturated fat), Cholesterol 24mg cholesterol, Sodium 777mg sodium, Carbohydrate 14g carbohydrate, Fiber 1g fiber), Protein 11g protein.
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Filo Gee
[email protected]These breadsticks were a bit too chewy for my taste.
Humyun Kabir
[email protected]I would give these breadsticks a 10/10.
Malaika Timrah
[email protected]These breadsticks are so easy to make and they're always a hit with my family.
abdul qadir
[email protected]I've never made breadsticks before, but this recipe made it easy. They turned out great!
Medrine Campbell
[email protected]These breadsticks were a bit too greasy for my taste.
Hafsa Rofiq
[email protected]I made these breadsticks for my kids and they loved them. They're a great after-school snack.
Kirabo Rashida
[email protected]Yum!
Pryas Rai
[email protected]These breadsticks were a bit bland. I think I'll try adding some more herbs and spices next time.
Sofia Sofia
[email protected]I would definitely make these breadsticks again.
Aisha Rhoda
[email protected]These breadsticks were the perfect addition to my pizza night. They were easy to make and they tasted delicious.
Zahirah Hannie
[email protected]Meh.
Muhangi Simon
[email protected]I've tried this recipe multiple times and it never disappoints. The breadsticks are always fluffy and flavorful.
Davie_ meja
[email protected]These breadsticks were a bit too dry for my taste.
Asim Nechari
[email protected]I made these breadsticks for a party and they were a huge success. Everyone raved about them.
Vmin kook
[email protected]Not bad!
Erin Hunga
[email protected]I've made these breadsticks several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser.
Emmanuel Asiamah
[email protected]These breadsticks were a hit! Everyone loved them.
keyson kamba
[email protected]Pizza breadsticks turned out great! The dough was easy to work with and the flavor was delicious. I added some extra garlic and herbs to give it a bit more flavor.