Ok, so I had this leftover meatloaf that no one was going to eat [no one but me likes meatloaf] and I needed to use it up, so I came up with this soup, and it turned out pretty good. I'm really just posting it so I remember how to make it [ha-ha] if you make it, feel free to sub prepared meatballs as well, and to mix up the veggies as to what you have on hand. It makes a lot, but it does freeze okay.
Provided by JesseandRayye
Categories Clear Soup
Time 50m
Yield 10-12 serving(s)
Number Of Ingredients 12
Steps:
- Sauté onions and garlic in a small amount of oil.
- Add carrots and potatoes, and cook for another minute.
- Pour in tomatoes (I used to pre-seasoned kind) and allow to simmer for 5 minutes.
- Add stock and bring to a boil.
- Add frozen vegetables, barley and pasta, and meatloaf.
- Return the pot to a boil, cover and let simmer for 20 minutes or until barley is tender.
- Toss in a few handfuls of baby spinach leaves (optional).
- Add salt and pepper to taste.
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Shahzad Shah
[email protected]This soup was a great way to use up leftover meatloaf. It was easy to make and very tasty. I will definitely be making this again.
fored raja
[email protected]This soup was a disappointment. It was bland and watery. I wouldn't recommend it.
Chocolate Rajpoot
[email protected]This soup was just okay. It wasn't bad, but it wasn't anything special either. I probably won't be making it again.
Christopher Allan
[email protected]I made this soup for my family and they loved it. It was very flavorful and filling. I will definitely be making this again.
Willie Boitshwarelo Monnanyane
[email protected]This soup was delicious! I loved the combination of flavors. It was also very easy to make. I will definitely be making this again.
Amaka Emmanuel
[email protected]This soup was a great way to use up leftover meatloaf. It was easy to make and very tasty. I will definitely be making this again.
Mohammed Babla
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it. I will definitely be making this again.
Manay Khattak
[email protected]This soup was a lifesaver! I had some leftover meatloaf and didn't know what to do with it. This soup was easy to make and very tasty. I will definitely be making this again.
Mirlande Duret
[email protected]I followed the recipe exactly and the soup turned out great! It was very flavorful and filling. I will definitely be making this again.
Sharon Howarth
[email protected]This soup was a disappointment. It was bland and watery. I wouldn't recommend it.
Paul B
[email protected]This soup was just okay. It wasn't bad, but it wasn't anything special either. I probably won't be making it again.
Jawadjanweri Baloch
[email protected]I made this soup for my family and they loved it. It was very flavorful and filling. I will definitely be making this again.
Mid BinIsma
[email protected]This soup was delicious! I loved the combination of flavors. It was also very easy to make. I will definitely be making this again.
Alyan Shahid Shahid
[email protected]This soup was a great way to use up leftover meatloaf. It was easy to make and very tasty. I will definitely be making this again.
swabi khan
[email protected]I wasn't sure how this soup would turn out, but I was pleasantly surprised. It was very flavorful and filling. I will definitely be making this again.
Rooster Cable
[email protected]This soup was just what I was looking for. It was easy to make, delicious, and very filling. I will definitely be making this again.
0_o bethy
[email protected]I made this soup last night and it was amazing! The flavors were so rich and the soup was very hearty. I will definitely be making this again.
Mama Pudding
[email protected]This leftover meatloaf soup was a hit with my family! It was so easy to make and it tasted delicious. The flavors were perfect and the soup was very filling. I will definitely be making this again.