I've been cooking since I was 6 years old and I'm always watching for recipes my friends and family will love. So when I tasted an unforgettable spaghetti sauce at a local restaurant, I just had to make my own version. -Angelina Falzarano, Midlothian, Texas
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 9 servings (2-1/4 quarts).
Number Of Ingredients 9
Steps:
- In a large skillet, cook sausage, mushrooms, pepperoni, pepper and onion over medium heat until sausage is no longer pink, breaking up sausage into crumbles; drain. Stir in spaghetti sauce, olives and Italian seasoning. , Bring to a boil. Reduce heat; simmer, uncovered, 10-12 minutes or until heated through. Serve over pasta. Freeze option: Freeze cooled sauce in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally.
Nutrition Facts : Calories 200 calories, Fat 13g fat (4g saturated fat), Cholesterol 29mg cholesterol, Sodium 934mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 3g fiber), Protein 10g protein.
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Ruchira kavinda
[email protected]Meh.
Mumatz mum
[email protected]This sauce was a lot of work to make and it didn't taste that great. I wouldn't recommend it.
Sadiyaislam Female
[email protected]I followed the recipe exactly, but my sauce turned out way too runny. I had to add a lot of cornstarch to thicken it up.
Fuaad Media
[email protected]This sauce was a bit too spicy for me, but I think it would be great for people who like spicy food.
marissa bousaada
[email protected]I found this sauce to be a bit too sweet for my taste.
Anna Demek
[email protected]I'm not sure what all the fuss is about. I thought this sauce was just okay.
Faucaleb
[email protected]This sauce is a great way to use up leftover vegetables. It's a delicious and healthy way to get your daily dose of veggies.
ALY. ALHOSANI
[email protected]I love the smoky flavor of this sauce. It's so unique and delicious.
kamanya joseph
[email protected]This sauce is delicious! It's the perfect way to add some pizzazz to your pasta dishes.
Vipan Thakur
[email protected]I'm so glad I found this recipe. It's a lifesaver on busy weeknights.
Augustine Ubasinachi
[email protected]This sauce is a great way to get kids to eat their vegetables. They love the pizza flavor.
David Roysdon
[email protected]I love that this sauce can be made ahead of time. It makes weeknight dinners so much easier.
MD FOYSAL
[email protected]This sauce is so versatile. I've used it on pasta, pizza, and even chicken. It's always a hit.
heritage ifeanyi
[email protected]I was skeptical at first, but this sauce really does taste like pizza. I'm definitely going to make it again.
Chinemerem Francis
[email protected]I'm not a huge fan of pizza, but this sauce is delicious. It has the perfect balance of flavors.
saz baray
[email protected]I love that this sauce is made with simple, everyday ingredients. It's so much healthier than store-bought sauce.
Delisile Lovenes
[email protected]This sauce is amazing! I used it on spaghetti and it was the best spaghetti I've ever had.
Sam Faulkner
[email protected]I made this sauce last night and it was a hit with the whole family. Even my picky kids loved it. It's definitely going into my regular rotation.
Rafiq khan
[email protected]This pizza-flavored pasta sauce is a game-changer! It's so easy to make and it tastes just like pizza. I'll never buy store-bought sauce again.