Here's a spin on pizza everyone will enjoy, especially pasta lovers. It's the best of both worlds! -Faythe Anderson, Racine, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 12-16 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, beat eggs. Add milk and macaroni. Pour into a greased 13x9-in. baking dish; set aside. , In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the soup and seasonings. , Spoon over macaroni. Sprinkle with cheese. Bake, uncovered, at 350° for 20-25 minutes or until heated through.
Nutrition Facts : Calories 153 calories, Fat 8g fat (5g saturated fat), Cholesterol 61mg cholesterol, Sodium 370mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 1g fiber), Protein 11g protein.
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Khawar Moaiz
[email protected]This was a great recipe! I made it for my family and they loved it. Thanks for sharing!
Achaye Richard
[email protected]I'm not a big fan of pizza hot dish, but this recipe changed my mind. It was really good!
MD NAHID Badsha
[email protected]I can't wait to try this recipe. It looks so delicious.
Jackray Laneab
[email protected]This recipe is a keeper. I will definitely be making it again.
Mbah Clif Chick
[email protected]I've tried several different pizza hot dish recipes and this one is by far the best. It's the perfect combination of cheesy, saucy, and meaty.
Faizan Mamu
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover ingredients.
Mike Russell
[email protected]I made this for a potluck and it was a huge success. Everyone raved about it.
Julia Sidwa
[email protected]I love that this recipe is so versatile. You can add or remove toppings to suit your own taste.
Denice
[email protected]This was my first time making pizza hot dish and it turned out great! I followed the recipe exactly and it was perfect.
Genesis Pettiford
[email protected]I've been making this recipe for years and it's always a hit. It's so easy to make and everyone loves it.
Sk Mdsarowar
[email protected]I made this last night and it was delicious. My husband even went back for seconds!
Zeeshan Iqbal shaikh
[email protected]This was a great recipe, even picky eaters loved it!