Need pizza in a flash? Stuck in a dorm room with just a microwave? Feeling lazy? We have the perfect 60-second pizza recipe that tastes almost like the real thing. The secret? Canned biscuits!
Provided by Matt Ciampa
Categories Dinner
Time 3m
Yield 1 serving
Number Of Ingredients 6
Steps:
- Add the biscuit to a microwave-safe mug. MIcrowave for 30 seconds, until the biscuit starts to puff up.
- In a small bowl, mix together the marinara sauce, garlic powder, and a pinch of basil.
- Spoon the sauce over the par-cooked biscuit, then top with the mozzarella and mini pepperoni.
- Loosely cover the mug with a paper towel and microwave for 30-45 seconds more, until the cheese is melted and the biscuit is cooked through.
- Top with another pinch of basil, then let the mini pizza cool for about 5 minutes before serving.
- Enjoy!
Nutrition Facts : Calories 1746 calories, Carbohydrate 238 grams, Fat 72 grams, Fiber 12 grams, Protein 44 grams, Sugar 39 grams
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Shiv Sharma
[email protected]The pizza was a bit too sour for my liking. I would use less lemon juice next time.
Putsu Seloane
[email protected]The pizza was a bit too sweet for my liking. I would use less sugar next time.
wafidi brian
[email protected]The pizza was a bit too spicy for my liking. I would use less chili flakes next time.
Dipesh Oli
[email protected]The pizza was a bit too salty for my liking. I would use less salt next time.
Hazrat Zaid
[email protected]The pizza was a bit too greasy for my liking. I would use less cheese next time.
ghabrana nahi
[email protected]The pizza was a bit too dry for my liking. I would add some more sauce next time.
Sushant Bhandari
[email protected]This recipe was a bit bland for my taste. I would add some more seasonings next time.
Gyasi Elizabeth
[email protected]I'm not a fan of microwave pizzas, but this one was actually pretty good.
Ismail Hossan hili
[email protected]This recipe is a fun and easy way to make a single-serving pizza.
Kamala Grg
[email protected]This is a great recipe for college students or anyone who lives in a dorm or apartment with a microwave.
Midoashraf Nabawy
[email protected]I love that this recipe is so versatile. You can add any toppings you like and make it your own.
Abram Shakung
[email protected]This is a great recipe for a quick and easy snack. I made it for my afternoon snack and it was the perfect size.
Jayden Moore
[email protected]I'm not a big fan of microwave cooking, but this recipe turned out surprisingly well. The pizza was cooked evenly and the cheese was melted perfectly.
Maya Marimbe
[email protected]This recipe is a great way to use up leftover pizza dough. I had some leftover from making a pizza the night before, and I used it to make two pizzas in mugs for lunch.
Birsingh Patal
[email protected]I added some extra toppings to my pizza, like pepperoni and mushrooms. It was so good! I can't wait to experiment with different toppings next time.
Chika Obasi
[email protected]This is a fun and easy recipe to make with kids. My daughter loved helping me mix the ingredients and pour the batter into the mug.
ss clicky
[email protected]I was skeptical at first, but this pizza in a mug actually turned out great! The crust was crispy and the cheese was gooey and melted. I'll definitely be making this again.
Bd Tonmoy
[email protected]This recipe is a lifesaver for busy people who crave pizza but don't have the time or energy to make a full pie. It's quick, easy, and uses ingredients that are probably already in your pantry.