PIZZA PROVENCAL
Make and share this Pizza Provencal recipe from Food.com.
Provided by ChipotleChick
Categories Vegetable
Time 20m
Yield 1 pizza, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the oven to 450.
- Heat olive oil over medium heat. Add garlic and saute until it starts making noise.
- Throw in the artichokes, red peppers, herbs and balsamic vinegar. Saute for about 2 minutes.
- Spread the mixture evenly over the Boboli crust.
- Sprinkle the cheeses on top.
- Season with salt and pepper to taste.
- Bake on a baking sheet in the lower third of the oven 8-10 minutes, or until heated through.
- Cool for a few minutes, then slice and serve.
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George Johnson
[email protected]This pizza was delicious! The crust was crispy and the toppings were flavorful. I will definitely be making this again.
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[email protected]The instructions were a bit confusing, but I managed to figure it out. The pizza turned out great, but I think it could have been better if the instructions were more clear.
Gulbahar Khan
[email protected]This pizza was a bit too bland for my taste. I think I'll add some more spices next time.
Omg God
[email protected]I've tried this recipe several times now and it always turns out great. It's a great way to use up leftover vegetables.
Doris malle
[email protected]This pizza was amazing! The crust was perfectly cooked and the toppings were so flavorful. I will definitely be making this again.
Sumer Sparrow
[email protected]The pizza crust was a bit dry, but the toppings were flavorful. Overall, it was a good pizza.
Super Gamer FF
[email protected]This pizza was really easy to make and it was delicious! I'm definitely going to be making this again.
Kate Lavigne
[email protected]The instructions were a bit unclear, but I managed to figure it out. The pizza turned out great, but I think it could have been better if the instructions were more detailed.
Kendra
[email protected]This pizza was a bit too salty for my taste. I think I'll use less olives next time.
Joseph Kamau
[email protected]I've made this pizza several times now and it's always a crowd-pleaser. The combination of flavors is perfect and the crust is always crispy and delicious.
Wahid Talukdar420
[email protected]This pizza was amazing! The flavors were so well-balanced and the crust was cooked to perfection. I will definitely be making this again.
Marley 3
[email protected]I made this pizza last night and it was a hit! My family loved the combination of flavors and the crust was perfect. I will definitely be making this again.
Murtaza Mughal
[email protected]This pizza is a delightful blend of flavors and textures. The combination of the tangy tomato sauce, the savory olives, the aromatic herbs, and the gooey cheese creates a truly sensational taste experience. The crust is perfectly crispy on the outsid