Italian pizza with sausage and mixed cheeses.
Provided by Diane Felico
Categories World Cuisine Recipes European Italian
Time 1h30m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Cook and stir sausage in a large skillet over medium heat until browned, 5 to 8 minutes. Drain.
- Mix Parmesan cheese, mozzarella cheese, ricotta cheese, and eggs together in a bowl. Stir in sausage, prosciutto, and parsley.
- Roll 1 pie crust into an 11-inch circle on a lightly floured work surface. Transfer to a pie plate, leaving a 1/2-inch overhang. Pierce crust all over with a fork. Spread cheese and sausage mixture over crust. Roll second pie crust into a 12-inch circle; place on top. Seal and flute edges. Cut several slits in the top crust to permit steam to escape.
- Bake in the preheated oven until center is set and crust is browned, about 1 hour.
Nutrition Facts : Calories 720.1 calories, Carbohydrate 25.1 g, Cholesterol 187.1 mg, Fat 49.5 g, Fiber 1.7 g, Protein 42.3 g, SaturatedFat 21.3 g, Sodium 1872.5 mg, Sugar 1.4 g
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Qaiser Malik
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover vegetables and it's always delicious. The crust is crispy and the filling is flavorful.
stanley kadiri
[email protected]This was a great recipe! The instructions were clear and easy to follow, and the results were delicious. The crust was crispy and the filling was flavorful. I will definitely be making this again.
Farzana Yesmin
[email protected]I made this recipe for a party and it was a huge success. The crust was crispy and the filling was flavorful. Everyone loved it and asked for the recipe.
Khadija Malik
[email protected]This recipe is a keeper! It's so easy to make and it always turns out delicious. I've made it several times and it's always a hit with my family and friends.
Hashir rana
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover vegetables and it's always delicious. The crust is crispy and the filling is flavorful.
fahad khan tutul
[email protected]This was a great recipe! The instructions were clear and easy to follow, and the results were delicious. The crust was crispy and the filling was flavorful. I will definitely be making this again.
Atish Manda
[email protected]I made this recipe for a party and it was a huge success. The crust was crispy and the filling was flavorful. Everyone loved it and asked for the recipe.
Happiness Nhlumayo
[email protected]This recipe is a keeper! It's so easy to make and it always turns out delicious. I've made it several times and it's always a hit with my family and friends.
Gunda FF
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover vegetables and it's always delicious. The crust is crispy and the filling is flavorful.
Shezan ali
[email protected]This was a great recipe! The instructions were clear and easy to follow, and the results were delicious. The crust was crispy and the filling was flavorful. I will definitely be making this again.
Sonjoy De
[email protected]I made this recipe for a party and it was a huge success. The crust was crispy and the filling was flavorful. Everyone loved it and asked for the recipe.
Izhaar Khan
[email protected]This recipe is a keeper! It's so easy to make and it always turns out delicious. I've made it several times and it's always a hit with my family and friends.
LovelyBrittany
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover vegetables and it's always delicious. The crust is crispy and the filling is flavorful.
Murder_ jld
[email protected]This was a great recipe! The instructions were clear and easy to follow, and the results were delicious. The crust was crispy and the filling was flavorful. I will definitely be making this again.
Daniyal Khan jadoon
[email protected]I made this recipe for a party and it was a huge success. The crust was crispy and the filling was flavorful. Everyone loved it and asked for the recipe.
Sudais King
[email protected]This recipe is a keeper! It's so easy to make and it always turns out delicious. I've made it several times and it's always a hit with my family and friends.
XC MARUF
[email protected]I was pleasantly surprised by how easy this recipe was to make. It turned out beautifully and tasted even better. The crust was crispy and the filling was flavorful. I will definitely be making this again.
Deepa Paneru
[email protected]This was a delicious and easy recipe to follow! I made it for a party and everyone raved about it. The crust was perfectly crispy and the filling was savory and flavorful. I will definitely be making this again.
Stephanie Gallien
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover vegetables and it's always a hit with my family and friends.
Ahsantahir Tahir
[email protected]This was a great recipe! I made it for my family and they loved it. The crust was crispy and the filling was flavorful. I will definitely be making this again soon.