PIZZELLE
Simple recipe from Cuisinart (modified slightly) for our traditional cookies. Since I make Recipe #182893, I do not use Anise in these. I also use slightly more sugar to make them crisp.
Provided by Sweetiebarbara
Categories Dessert
Time 1h20m
Yield 30 Pizzelles, 15 serving(s)
Number Of Ingredients 6
Steps:
- Measure flour and baking powder into sifter and place on wax paper.
- Beat eggs and sugar on medium speed until thick, about 1 minute.
- Reduce speed and slowly add butter and vanilla, continue beating until combined.
- Sift in flour mixture, (including flour on wax paper) and combine by hand, mixing only to combine, do not over mix.
- At this point, batter may be chilled overnight.
- Prepare Pizzelle grids with oil or cooking spray.
- Place 1 1/2 - 2 teaspoons on grid(s) and bake.
Nutrition Facts : Calories 176.4, Fat 7.3, SaturatedFat 4.2, Cholesterol 58.6, Sodium 106.4, Carbohydrate 24.8, Fiber 0.4, Sugar 13.6, Protein 2.8
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Shahzaib Shahzaib rajput
[email protected]I can't wait to try this pizzelle recipe. It looks delicious!
kiran ghemosu
[email protected]These pizzelle cookies are the perfect gift for any occasion.
Nofisat Abdulkareem
[email protected]I'm so glad I found this pizzelle recipe. It's a keeper!
Savannah Lang
[email protected]These pizzelle cookies are a great way to show your Italian heritage.
ramesh Regmi
[email protected]I love the delicate flavor of these pizzelle cookies.
Andrade Yearling
[email protected]These pizzelle cookies are a delicious and affordable treat.
Munni Akther
[email protected]I've made these pizzelle cookies several times now and they always turn out perfectly.
Lamia Rahman
[email protected]These pizzelle cookies are a great way to use up leftover egg whites.
ilia kvirtia
[email protected]I highly recommend this pizzelle recipe to anyone who loves Italian cookies.
Rona
[email protected]These pizzelle cookies are so versatile. You can enjoy them plain, or add your favorite toppings.
Justin Picard
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Oyunsuren T
[email protected]These pizzelle cookies are the perfect addition to any cookie platter. They're simple to make and always a crowd-pleaser.
bemnet teshome
[email protected]I made these pizzelle cookies for Christmas and they were a huge success. They were so pretty and festive.
Antonia Smeins
[email protected]These pizzelle cookies were a hit at my party! Everyone loved them and asked for the recipe.
FRANCIS BARTHEZ TANDOH
[email protected]I've tried many pizzelle recipes before, but this one is by far the best. The cookies are thin, crispy, and have the perfect amount of sweetness.
Malaika Hazland
[email protected]These pizzelle cookies were absolutely amazing! They were so easy to make and turned out perfectly crispy and delicious.