PLANTATION BARS
Another great cereal bar cookie. This makes a huge amount and I always cut it in half and place in a 9x13.
Provided by CoffeeB
Categories Bar Cookie
Time 20m
Yield 10 doz.
Number Of Ingredients 5
Steps:
- In a large saucepan, cook and stir sugar and corn syrup until the sugar is dissolved.
- Remove from heat.
- Add peanut butter and mix well.
- Stir in cereals.
- spread quickly into two lightly greased 10x15 inch baking pans.
- Cut into bars while warm.
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#30-minutes-or-less #time-to-make #course #preparation #5-ingredients-or-less #desserts #easy #cookies-and-brownies #bar-cookies
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[email protected]These bars are a good basic recipe. They're not the most exciting dessert, but they're always reliable.
jihad Molla
[email protected]I would give these bars a 3 out of 5.
Conor Leonard
[email protected]Overall, I thought these bars were just okay. I wouldn't make them again.
Shihab Islam
[email protected]The bars were a little difficult to cut into clean pieces.
kwame ken
[email protected]The crust was a little dry for my liking. I would add a little more butter next time.
Luts Ashraf
[email protected]I found that the bars were a little too sweet for my taste. I would reduce the amount of sugar in the filling next time.
Kandi Howell
[email protected]These bars are a little time-consuming to make, but they're worth the effort.
Maddidon Salzwedel
[email protected]I'm not a baker, but I was able to make these bars easily. The instructions are very clear.
Natti Natti
[email protected]These bars are a great way to get your kids to eat their fruit.
Hader Shah
[email protected]I love that this recipe can be made with any type of fruit. I've tried it with strawberries, blueberries, and peaches, and they're all delicious.
Md Minhajul Islam Sami
[email protected]These bars are perfect for a summer picnic or barbecue.
Jafar Abubakar
[email protected]I've never been a big fan of fruit bars, but these Plantation Bars have changed my mind. They're so good!
Md Nasre
[email protected]I made these bars for a potluck and they were a huge hit. Everyone raved about how delicious they were.
Kter Sadiaa
[email protected]The shortbread crust is so buttery and flaky. It's the perfect complement to the tangy filling.
Sandy Ayala
[email protected]These bars are the perfect combination of sweet and tart.
lanireia Taylor
[email protected]I love the simplicity of this recipe. It's a great way to use up leftover fruit.
John Malesi
[email protected]This recipe is a keeper! The bars are so easy to make and they taste incredible. I will definitely be making these again.
indian and pkistan Songs
[email protected]I've made these bars several times now, and they always turn out perfect. The recipe is easy to follow and the results are always delicious.
Saziso Junior
[email protected]These Plantation Bars were a hit at my last party! Everyone loved the combination of the sweet and tangy filling with the buttery shortbread crust.