POACHED EGGS IN TOMATO SAUCE
Spicy Mexican poached eggs in a tomato sauce are an amazing change from the regular old poached eggs or eggs rancheros! I also make a spicy black bean dip that I serve under the egg on the tortillas. Optional ingredients include fresh jalapeno, habanero, or canned chipotle peppers to your desired spice level. Garnish with finely chopped cilantro, sour cream, shredded cheese, and avocado or guacamole on the side.
Provided by bacon-bit
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 40m
Yield 2
Number Of Ingredients 10
Steps:
- Pour tomatoes into a blender and puree until smooth.
- Place a deep pan over medium heat and add oil, red bell pepper, onion, and garlic. Saute until the vegetables begin to sweat out their juices, 1 to 2 minutes. Add salt, black pepper, and cumin. Pour pureed tomatoes into the pan. Add water and bring to a simmer, about 5 minutes.
- Crack eggs into individual cups and slide gently into the simmering sauce leaving space in between. Cover the pan and cook until eggs reach the desired doneness, 3 to 7 minutes.
- Heat tortillas in a microwave oven, about 15 seconds. Place 2 warmed tortillas on each plate. Use a slotted spoon to carefully extract eggs, placing 2 on top of the tortillas on each plate. Cover eggs with remaining sauce.
Nutrition Facts : Calories 408.3 calories, Carbohydrate 44.3 g, Cholesterol 372 mg, Fat 19 g, Fiber 7.5 g, Protein 18.9 g, SaturatedFat 4.5 g, Sodium 540.7 mg, Sugar 9.7 g
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Natalee Scogland
[email protected]I've made this recipe several times and it's always a hit with my family and friends. The eggs are always cooked perfectly and the tomato sauce is delicious. I highly recommend this recipe.
Elijiah Reyes
[email protected]Not my favorite.
Ngwedi Nkhutlelang
[email protected]This is a great recipe for a healthy and satisfying breakfast. The eggs are poached in a flavorful tomato sauce and the whole dish is packed with nutrients.
evangelia
[email protected]This recipe was a bit bland for my taste. I think it could have used some more seasoning. However, the eggs were cooked perfectly and the tomato sauce was nice and thick.
Nataly Ayala
[email protected]Meh.
Nazrul FF
[email protected]This is a great recipe for a quick and easy meal. The eggs are poached in a flavorful tomato sauce and the whole dish can be made in under 30 minutes. I highly recommend it.
Network_cc _Carder
[email protected]I made this recipe for dinner last night and it was a huge success! My husband and kids loved it. The eggs were cooked perfectly and the tomato sauce was delicious. I will definitely be making this again.
Arib Vai
[email protected]Yum!
Keshab Raj GC Keshab Raj GC
[email protected]This is a simple but delicious recipe. The eggs are poached perfectly and the tomato sauce is flavorful. I served it over rice and it was a hit with my family.
Glory Tube
[email protected]This recipe is a great way to use up leftover tomato sauce. The eggs are a nice addition and make the dish more filling. I also like that this recipe can be made in one pan.
Omotosho Ayomide
[email protected]Not bad.
arpan Rai
[email protected]This was a great recipe! The eggs were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Iresha Weerasuriya
[email protected]I've made this recipe a few times now and it's always a hit! The eggs are always cooked perfectly and the tomato sauce is flavorful and tangy. I highly recommend this recipe.
Lila Thapa
[email protected]Looks good!
Dorra Mnakbi
[email protected]The poached eggs in tomato sauce was easy to make. It is also an excellent recipe for first time cooks.
Shahzad Ahmed
[email protected]This is the easiest way to dress an egg up and make it a meal! Filling, delicious and a great way to use my garden tomatoes.