SMOKED PRIME RIB ROAST

Smoked Prime Rib Roast image

The best rib roast you'll ever have, perfectly pink from edge to edge. It takes some time, but well worth the effort.

Provided by AndyJ

Categories Main Dish Recipes Roast Recipes

Time 9h40m

Yield 10

Number Of Ingredients 10

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Ingredients

2 ½ teaspoons kosher salt
1 (5 pound) prime rib roast, bones removed
5 tablespoons olive oil
2 tablespoons cracked black pepper
2 teaspoons garlic powder
2 teaspoons dried rosemary
2 teaspoons dried thyme
1 teaspoon onion powder
1 teaspoon paprika
½ teaspoon cayenne pepper

Steps:

Sprinkle salt over entire roast and wrap with plastic wrap. Refrigerate, 4 hours to 24 hours.
Combine olive oil, black pepper, garlic powder, rosemary, thyme, onion powder, paprika, and cayenne pepper together in a bowl. Set aside for flavors to blend, at least 1 hour.
Pour most of the oil mixture over the roast and massage into the top and sides of meat. Flip the roast and pour remaining oil mixture over roast and massage. Place roast on a plate and refrigerate, 1 hour to 12 hours.
Preheat smoker to 225 degrees F (110 degrees C) to 230 degrees F (107 degrees C). Add hickory or pecan wood chips to smoker.
Insert an oven-safe meat thermometer into the thickest part of roast. Place roast into the smoker and roast until internal temperature reaches 145 degrees F (63 degrees C), 3 to 3 1/2 hours.
Preheat an oven to 500 degrees F (260 degrees C) to 550 degrees F (288 degrees C).
Bake the roast in the preheated oven until crust is crunchy, produced a reverse sear, 15 to 20 minutes. Allow roast to rest 10 to 15 minutes before slicing.

Nutrition Facts : Calories 357.6 calories, Carbohydrate 1.9 g, Cholesterol 80.4 mg, Fat 26.2 g, Fiber 0.7 g, Protein 27.3 g, SaturatedFat 9.2 g, Sodium 554.7 mg, Sugar 0.3 g

Comment
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Jennifer Christensen

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This was my first time smoking a prime rib and it turned out perfectly! The meat was so tender and flavorful, and the horseradish sauce was the perfect complement.

Xetry Anuj

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I made this for my family for Christmas dinner and it was a huge hit! Everyone loved it and said it was the best prime rib they had ever had.

Roblox is the best

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This recipe is a bit pricey, but it is definitely worth it. The meat is so tender and flavorful, and the horseradish sauce is the perfect complement.

Qazi Saeedullah

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I have tried many different prime rib recipes, but this one is by far the best. The meat is always tender and juicy, and the flavor is amazing.

iswell bassey

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I made this for a special occasion and it was a huge hit! The meat was cooked to perfection and the flavor was incredible.

Ziddi Larka

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This recipe is a bit time-consuming, but it is definitely worth it. The meat is so tender and juicy, and the flavor is out of this world.

Dwayne Wheaton

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I made this for my husband's birthday dinner and he loved it! He said it was the best prime rib he had ever had.

rebecca krause

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This was my first time smoking a prime rib and it turned out perfectly! The meat was so tender and flavorful, and the horseradish sauce was the perfect complement.

Erica Torres (Jamilla)

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I have made this recipe several times and it is always a crowd-pleaser. The meat is so tender and juicy, and the flavor is amazing.

Talha Naseer

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I was a little hesitant to try this recipe because I had never smoked a prime rib before, but I am so glad I did! It was so easy to make and the results were incredible.