You can't get much more basicthan poaching; cooking thesalmon in a packet in saltedwater with lemon and peppercorns gives you moist, healthyresults.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Salmon Recipes
Number Of Ingredients 12
Steps:
- Bring 6 quarts water, 6 tablespoons lemon juice, lemon halves, 1 tablespoon salt, and the peppercorns to a boil in a large, wide pot. Reduce heat; let simmer.
- Season two salmon steaks with salt. Place one-quarter each of the fennel and onion and 2 sprigs each dill and parsley on a long sheet of parchment; top with salted steaks, one-quarter each fennel and onion, and 2 sprigs each dill and parsley. Fold parchment to make a packet. Repeat process to make another packet.
- With kitchen twine, tie one packet to a wire rack; place in pot. Cover; poach until cooked through, about 10 minutes.
- Use tongs and a spatula to transfer rack to a rimmed baking sheet. Carefully open packet. Remove skin and any brown fat; discard. Transfer fish to a platter, discarding vegetables; cover. Cook other packet. Reserve 1 tablespoon cooking liquid.
- Whisk mayonnaise, sour cream, 2 tablespoons lemon juice, and cooking liquid in a bowl. Stir in chopped dill and chives; season with salt and pepper. Garnish salmon with dill sprigs; serve with sauce.
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Abrar Ali
[email protected]I love the simplicity of this recipe. The salmon is cooked in a flavorful broth, and the sauce is made with just a few ingredients.
MILLICENT NAPE
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious.
Hector
[email protected]I was a bit skeptical about poaching salmon, but this recipe proved me wrong! The salmon was cooked evenly and the sauce was delicious.
karma exe
[email protected]This is my go-to recipe for poached salmon. It's simple, elegant, and always delicious. The salmon is cooked perfectly and the sauce is light and flavorful. I like to serve it with a side of roasted vegetables and a glass of white wine.
Jason Bane
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The salmon is always cooked perfectly and the sauce is creamy and flavorful. I've made it several times for friends and family and it's always a hit.
Haymish Moxey
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the sauce was creamy and flavorful. I served it with roasted potatoes and asparagus and it was a delicious and healthy meal.
Shoaib malik Shoaib malik
[email protected]I'm not a big fan of fish, but this recipe was amazing! The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Ikedinwa Martins
[email protected]This is a delicious and easy recipe. The salmon was cooked perfectly and the sauce was creamy and flavorful. I served it with roasted vegetables and it was a hit with my family.
Zhenique Lynch
[email protected]I'm so glad I found this recipe. It's a great way to cook salmon. The salmon was cooked evenly and the sauce was creamy and flavorful. I will definitely be making this again.
lizzy motau
[email protected]5 stars! This recipe is a winner. The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Benita Raii
[email protected]This recipe is perfect for a special occasion. The salmon is elegant and the sauce is rich and creamy. I like to serve it with a side of roasted vegetables and a glass of champagne.
Ssekiganda Paul
[email protected]I love the simplicity of this recipe. The salmon is cooked in a flavorful broth, and the sauce is made with just a few ingredients. It's a great way to enjoy salmon without a lot of fuss.
Asia Shakeel
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious. I like to serve it with a side of rice and steamed vegetables.
Sujita Tamang
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The salmon was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Ayat Channel
[email protected]This recipe is a keeper! The salmon was moist and flaky, and the sauce was creamy and tangy. I served it with roasted potatoes and asparagus, and it was a delicious and healthy meal.
umu maryama
[email protected]I've tried many poached salmon recipes, but this one is by far the best. The salmon was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again and again.
Naomi Kanyanga
[email protected]I was a bit skeptical about poaching salmon, but this recipe proved me wrong! The salmon was cooked evenly and the sauce was delicious. I will definitely be making this again.
Tracey Flood
[email protected]This is my go-to recipe for poached salmon. It's simple, elegant, and always delicious. The salmon is cooked perfectly and the sauce is light and flavorful. I like to serve it with a side of roasted vegetables and a glass of white wine.
jannat jubayr
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The salmon is always cooked perfectly and the sauce is creamy and flavorful. I've made it several times for friends and family and it's always a hit.
Hannah Rowlett
[email protected]This poached salmon with creamy dill sauce was an absolute delight! The salmon was cooked perfectly, tender and flaky, and the sauce was rich and flavorful, with a hint of tanginess from the dill. I served it with roasted vegetables and mashed potato