POISONED APPLE
This is what my girls and I drink all the time! It can also be easily turned into a punch recipe by just remembering this: equal parts vanilla vodka and sour apple schnapps mixed with 4 parts lemon lime soda and just enough grenadine to make the mixture a nice rosy color. Sometimes we'll add a little cinnamon schnapps or Goldschlager as well, to make a 'Spiced Apple'.
Provided by ToniaRenee
Categories Drinks Recipes Cocktail Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Fill a large glass with ice, and pour in vanilla vodka and schnapps. Pour in the lemon-lime soda, and top with a splash of grenadine.
Nutrition Facts : Calories 282.6 calories, Carbohydrate 41.1 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 37.7 mg, Sugar 12.6 g
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19AI_9009_ Faria Afroj
[email protected]I'm not sure if I would try this recipe again. The poisoned apples were a bit too sweet for my taste.
Sanele Godfrey
[email protected]These poisoned apples are the perfect Halloween treat! They're spooky and delicious.
Kristel Veske
[email protected]I'm not sure what I did wrong, but my poisoned apples turned out really bland. I think I might have forgotten to add the sugar.
Cheryl White
[email protected]These poisoned apples are a bit too sweet for my taste. I think I'll try using a different type of apple next time.
Laiseli Talafina
[email protected]I'm not a big fan of apples, but I loved these poisoned apples! The sweet and tart flavor was perfect.
Mark Besser
[email protected]This recipe is a great way to use up leftover apples. I always have a few apples lying around, and this is a great way to use them up before they go bad.
Anwer Anwer
[email protected]I'm allergic to apples, but I'm sure these poisoned apples would be delicious if I could eat them.
Temba Gurung
[email protected]I'm not sure if I'm brave enough to try this recipe. Poisoned apples sound a bit too dangerous for me.
Precious Fofana
[email protected]The poisoned apples were delicious! I loved the sweet and tart flavor.
Leon Leon
[email protected]These poisoned apples are the perfect way to add a touch of spookiness to your Halloween party.
Shaun Zulu Art
[email protected]I'm not sure what went wrong, but my poisoned apples turned out mushy. I think I might have overcooked them.
Ralanda Sanders
[email protected]The poisoned apples were a big hit at my Halloween party! Everyone loved the unique and spooky presentation.
Muhammad Hussain mangrio
[email protected]These poisoned apples were a bit too sweet for my taste, but they were still enjoyable. I think I'll try using a different type of apple next time.
Abdul Qadeer Khosa
[email protected]I love the way this recipe uses simple ingredients to create such a stunning dish. The poisoned apples are a real showstopper, and they taste just as good as they look.
Joy Dev
[email protected]This was my first time cooking poisoned apples, and it turned out great! The instructions were easy to follow, and the results were delicious. I'll definitely be making this again.
Jashwa Soni
[email protected]I tried this recipe with Granny Smith apples, and they turned out perfectly. The green color of the apples added a nice contrast to the red sauce. I also added a pinch of cinnamon for extra flavor.
Aneesa Martinez
[email protected]This poisoned apple recipe was a delightful surprise! The combination of sweet and tart flavors was perfectly balanced, and the apple retained its shape and texture beautifully. I served it with a dollop of whipped cream, and it was a hit!