From my Pol Martin Cookbook. I always enjoy this quick and easy recipe durning BBQ season. Great served with baked potatoes done at the same time on BBQ. One meal, one appliance!! I hope you enjoy as much as my family does.
Provided by daisygrl64
Categories Pork
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients except pork chops in a bowl.
- pour mixture into a saucepan and cook for 5 minutes over medium heat. remove from stove and let cool.
- brush pork chops with mixture and marinate 15 minutes.
- preheat BBQ to medium heat.
- oil grill and add pork chops. cook uncovered, 8 to 9 minutes on each side. baste chops with marinade 4 to 5 time durning cooking.
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raismohsin Raismohsin
[email protected]I'm not a big fan of pork chops, but these were actually really good. The barbecue sauce was especially tasty.
loretta madkins
[email protected]These pork chops were amazing! I will definitely be making them again.
Donald Enow
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork chops are always tender and juicy, and the barbecue sauce is perfect.
Jami Jane
[email protected]Overall, this is a good recipe for barbecue pork chops. I would recommend using a thicker cut of pork chop to ensure that they stay moist.
Ansh Zayn
[email protected]I followed the recipe exactly, but the pork chops didn't come out as tender as I expected.
Cynthia Cisneros
[email protected]The pork chops were a little dry, but the barbecue sauce was delicious.
md hanjala hasib
[email protected]I made this recipe for a potluck and it was a huge success. Everyone raved about the pork chops.
Rashed Bhai
[email protected]These pork chops were a hit with my family! Everyone loved the smoky flavor of the barbecue sauce.
Sagar Yogi
[email protected]Easy to follow recipe and the pork chops turned out great! I served them with mashed potatoes and green beans.
Sirri Marion
[email protected]Absolutely delicious! The pork chops were tender and juicy, and the barbecue sauce was tangy and flavorful. I will definitely be making this again.