This is a meal in one. This meal is great on a cold winter night. It even taste better the next day.
Provided by MS. CINDY
Categories Vegetable
Time 45m
Yield 8 cups, 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Start by cleaning your vegetables. Cut the cabbage and onion into six lengthwise slices. Cut potatoes crosswise into two pieces.
- In a large pot layer your ingredients in this order: cabbage, potato and onion.
- Pour chicken broth over the top of ingredients. Add salt and pepper to taste.
- The final step is to add the polish sausage on top of the ingredients. Cover and cook over med. heat until desire tenderness.
- Stir the ingredients so that you do not break the cabbage apart too much. So just be careful in stirring.
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Lesimole Motobatsi
[email protected]This dish is so versatile. You can add different vegetables, fruits, and spices to change up the flavor.
Kamoliddin Umarov
[email protected]I made this dish in my slow cooker and it turned out perfect. It's a great way to have a delicious meal without having to spend a lot of time in the kitchen.
Chioma Ogbogu
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sausage and apples, and they didn't even notice the cabbage.
Shield Queen Gaming
[email protected]I'm not a huge fan of cabbage, but this dish was actually really good. The sausage and apples really helped to balance out the flavor of the cabbage.
Patrick Oliver
[email protected]I made this dish for my Polish grandmother and she loved it! She said it reminded her of her childhood.
Cyena Luisa
[email protected]This dish is so hearty and filling. It's perfect for a cold winter night.
Jackie Romero
[email protected]I love the tangy flavor of the sauerkraut in this dish. It really balances out the richness of the sausage.
Thapedi Tlhalefo
[email protected]This dish is a great way to use up leftover sausage. I always have some leftover sausage in my fridge, so this is a perfect recipe for me.
Alitubeera Lydia
[email protected]I've never made Polish sausage and cabbage before, but this recipe made it so easy. I'm so glad I tried it.
Dipesh Kumar
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Rapture Ejim
[email protected]This dish was so easy to make and it turned out so delicious! I'm definitely adding this to my regular dinner rotation.
Cameron Lloyd
[email protected]The cabbage was perfectly cooked and the sausage was flavorful and juicy. I loved the addition of the apples and caraway seeds.
Faryal Faryal
[email protected]This Polish sausage and cabbage dinner was a hit with my family! The flavors were amazing and the dish was so easy to make. I will definitely be making this again.