With just a few simple ingredients, you can create this fun cake for a kid's or even adult's party. Change the color scheme by using different flavored Fruit Roll-Ups.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 12 servings.
Number Of Ingredients 4
Steps:
- Prepare and bake the cake according to package directions, using two greased and floured 9-in. round baking pans. Cool for 10 minutes before removing from pans to wire racks to cool completely. , Spread frosting between layers and over top and sides of cake. Unroll fruit roll-ups. Using the cookie cutters and a variety of fruit roll-up colors, cut out circles. Arrange circles on top and sides of cake.
Nutrition Facts :
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Arun Jagmohan
[email protected]I'm allergic to eggs. Can I still make this cake?
Santo Modol
[email protected]This cake is way too difficult to make. I don't have the time or patience for it.
Jeff Brown
[email protected]I'm not sure about this cake. It looks a little too sweet for me.
reesie 2424
[email protected]This cake looks delicious! I can't wait to try it.
Mersadies Gobey
[email protected]I'm not a big fan of polka dots, but this cake is so cute! I might have to give it a try.
Zannat Begum
[email protected]I love how this cake looks! It's so festive and fun.
Ryan Mwaura
[email protected]This cake was a little more difficult to make than I expected, but it was worth it in the end. The cake was so beautiful and everyone loved it.
MaHi King
[email protected]I was looking for a fun and easy cake to make for a bake sale and this polka dot cake was perfect! It was a big hit and I sold out of them quickly.
BIPUL KUMAR
[email protected]This cake is so easy to make and it always turns out perfect. I love the way the polka dots look.
Malcolm Morgan
[email protected]I made this cake for my daughter's birthday and it was a huge success! The cake was beautiful and delicious. My daughter and her friends loved it.
Faraz Sethar
[email protected]This polka dot cake was a hit at my party! It was so easy to make and everyone loved it. The cake was moist and fluffy, and the frosting was creamy and delicious. I will definitely be making this cake again.