POLLO BORRACHO

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Pollo Borracho image

This luscious, satisfying chicken dish gains its richness from a sauce of shallots and brandy.

Provided by damasio

Categories     World Cuisine Recipes     Latin American     South American     Chilean

Time 1h50m

Yield 6

Number Of Ingredients 13

1 (3 1/2) pound chicken
3 tablespoons fresh lime juice
1 pinch Salt and pepper to taste
1 pinch Cayenne pepper, or other ground chile to taste
2 tablespoons butter, softened (for spreading)
1 onion, cut into wedges
5 cloves garlic, peeled
2 large stalks celery, cut into chunks
1 (750 milliliter) bottle Chilean Sauvignon Blanc or Chardonnay
2 tablespoons butter
¼ cup finely chopped shallots
1 tablespoon minced garlic
½ cup brandy

Steps:

  • Rinse the chicken thoroughly, and pat dry. Rub the skin and cavity with the lime juice, then sprinkle with salt, pepper, and cayenne; set aside for 15 minutes to let the flavors soak in.
  • Smear the chicken evenly with the softened butter, and stuff the cavity with onion, garlic, and celery. Place into a pot that is just big enough to hold the chicken, breast-side up. Pour in the bottle of wine, cover the pan, and bring to a boil over high heat. Reduce the heat to medium-low, and gently simmer the chicken until tender, 1 to 1 1/2-hours.
  • When the chicken has cooked, remove it, and continue simmering the broth. Melt 2 tablespoons of butter in a saucepan over medium heat. Stir in the shallots and garlic, cook until the shallots soften, and turn translucent. Strain the chicken broth through a fine mesh sieve, and add to the shallots.
  • Pour in the brandy, and bring to a boil over high heat. Reduce heat to medium, then simmer for 10 to 15 minutes. While the sauce is simmering, remove the vegetables from the cavity of the chicken and discard. Remove the breast meat, legs, and any other meat remaining on the bones.
  • To serve, cut the breast into 1/2-inch thick slices, and separate the legs into drumsticks and thighs. Arrange the chicken on a serving dish, and bathe with the sauce.

Nutrition Facts : Calories 518.2 calories, Carbohydrate 10.5 g, Cholesterol 92.1 mg, Fat 24.9 g, Fiber 1.1 g, Protein 25.6 g, SaturatedFat 9.5 g, Sodium 147.5 mg, Sugar 3.5 g

Jacob Beaton
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I've made this recipe several times and it's always a hit! The chicken is always tender and juicy, and the sauce is always flavorful. I love serving this dish with rice and beans.


Wejeff Mojo
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This is one of my favorite Mexican dishes! The chicken is always so tender and the sauce is always so flavorful. I love serving this dish with rice and beans.


Teagan Carroll
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I made this recipe for my family and they loved it! The chicken was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe to anyone looking for a delicious Mexican dish.


Jonathan Jones
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This recipe is a keeper! I've made it several times and it's always a hit. The chicken is always tender and juicy, and the sauce is always flavorful. I love serving this dish with rice and beans.


Harmain 4772
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This dish was delicious! The chicken was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe to anyone looking for a delicious Mexican dish.


Md Abdul
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I've made this recipe several times and it's always a hit! The chicken is always tender and juicy, and the sauce is always flavorful. I love serving this dish with rice and beans.


sahidul islam jibon
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This is one of my favorite Mexican dishes! The chicken is always so tender and the sauce is always so flavorful. I love serving this dish with rice and beans.


teresa Cervantes
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I made this recipe for my family and they loved it! The chicken was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe to anyone looking for a delicious Mexican dish.


SUZANNE Fleming
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This dish was delicious! The chicken was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe to anyone looking for a delicious Mexican dish.


Zoltan Takacs
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I've made this recipe several times and it's always a hit! The chicken is always tender and juicy, and the sauce is always flavorful. I love serving this dish with rice and beans.


Ali Damaj
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This is one of my favorite Mexican dishes! The chicken is always so tender and the sauce is always so flavorful. I love serving this dish with rice and beans.


Mick Farr
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I made this recipe for my family and they loved it! The chicken was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe to anyone looking for a delicious Mexican dish.


Khadija Telecom
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This dish was so easy to make and it turned out so delicious! I followed the recipe exactly and it was perfect. I will definitely be making this again.


Om Ar
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This recipe is a keeper! I've made it several times and it's always a hit. The chicken is always tender and juicy, and the sauce is always flavorful. I love serving this dish with rice and beans.


Rocky Maximoff
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I'm not a huge fan of Mexican food, but this dish was amazing! The chicken was so moist and the sauce was incredible. I'll definitely be making this again.


TAKIRA FOUNTAIN
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I made this recipe for a party and it was a huge hit! Everyone loved it. The chicken was cooked perfectly and the sauce was delicious. I highly recommend this recipe.


Subhan Ijaz
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This is the best Mexican dish I've ever had! The chicken was so tender and flavorful, and the sauce was perfectly balanced. I will definitely be making this again.