POLLO GUISADO
This recipe is courtesy of Fernando Ezeta at Maria's Taco Xpress in Austin, TX, featured on Diner, Drive-ins and Dives.
Provided by mightyro_cooking4u
Categories Chicken Thigh & Leg
Time 50m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- boil the chicken for 25 minutes or until cooked. Set aside.
- In a blender combine the tomatoes, chipotle sauce, garlic, cumin, pepper, salt and add 9 ounces of water and blend for a few seconds.
- In a saucepan add the vegetable oil and onions and cook for 3 minutes or until the onions turn golden.
- Add the chipotle mixture and the chicken to the saucespan with the onions and cook over medium heat 15 minutes.
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Shiwdarshn Kumar
[email protected]This is a great recipe! The chicken is tender and flavorful, and the sauce is delicious. I will definitely be making this again.
saman majid
[email protected]I made this recipe for my family last night and they loved it! The chicken was cooked perfectly and the sauce was amazing.
abdullah gazi
[email protected]This recipe was a bit too spicy for my taste, but it was still good. I would recommend using less chili powder if you don't like spicy food.
Gm Tanim
[email protected]This recipe is easy to follow and the end result is delicious. I would definitely recommend it.
Abudu Phiri
[email protected]I'm not a big fan of chicken, but I really enjoyed this recipe. The chicken was tender and juicy, and the sauce was flavorful.
Hania Noor
[email protected]This recipe is a great way to use up leftover chicken. I added some vegetables to the dish and it turned out great.
Asia Hofmeester
[email protected]I followed the recipe exactly, but my chicken didn't come out as tender as I would have liked. I think I might have overcooked it.
RR KK
[email protected]This recipe was a lot of work, but it was worth it. The chicken was tender and flavorful, and the sauce was amazing.
anuj khadgi
[email protected]I'm not sure what I did wrong, but my chicken turned out dry and tough. The sauce was also a bit bland.
Chris Leonard
[email protected]This recipe is a bit spicy for my taste, but it was still delicious. I would recommend using less chili powder if you don't like spicy food.
Rylan Miranda-Ortez
[email protected]I made this recipe in my slow cooker and it turned out amazing. The chicken was fall-off-the-bone tender and the sauce was thick and flavorful.
DENIS WANYAMA
[email protected]This recipe is a great way to use up leftover chicken. I had some roasted chicken from a previous meal and it worked perfectly in this dish.
Brown-y__x__ Brown-y
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy, and the sauce was incredible.
ch Taimoor
[email protected]This recipe is a keeper! I've already made it twice and it's been a hit both times. The chicken is tender and flavorful, and the sauce is rich and creamy.
Fatima Rwandzi
[email protected]I made this recipe for my family last night and they loved it! The chicken was cooked perfectly and the sauce was amazing.
Kristin Peaden
[email protected]This recipe was easy to follow and the end result was delicious. I will definitely be making this again!
Zilly Abbasi
[email protected]I've made this recipe several times and it's always a success. I love the combination of flavors and the chicken always comes out tender and juicy.
lydia Lisa lee
[email protected]This recipe is a staple in my household. It's affordable, easy to make, and always a crowd-pleaser.
walid kashkash
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually serve it with rice and beans.
Usmannaeem Mani
[email protected]This recipe was a hit with my family! The chicken was tender and flavorful, and the sauce was rich and delicious. I will definitely be making this again.