POLYNESIAN CAKE
Make and share this Polynesian Cake recipe from Food.com.
Provided by AZPARZYCH
Categories Dessert
Time 55m
Yield 1 cake, 12-16 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degree.
- Combine all ingredients in a large mixing bowl and mix well by hand (do not use electric mixer).
- Pour into greased 9x13 pan.
- bake 40-50 minutes or until set.
- Serve with whipped cream.
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Rhiannon Nicol
[email protected]I'm not a big fan of coconut, but I really enjoyed this cake. The pineapple and macadamia nuts balance out the coconut flavor perfectly.
Yawar Khan
[email protected]This cake is so easy to make and it's always a hit with my family and friends. I highly recommend this recipe.
Shiva Govender
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Akram Ali
[email protected]This cake was a bit too dry for my taste, but the frosting was amazing. I think I'll try a different recipe next time.
Malik Shahzaib Ali Drigh
[email protected]I've made this cake several times and it always turns out delicious. I love the combination of pineapple, coconut, and macadamia nuts.
Francis Asekhame Oshianor
[email protected]This is my go-to recipe for Polynesian Cake. It's always a crowd-pleaser and it's so easy to make.
Abbas gulam
[email protected]I love this recipe! It's so easy to make and the cake always turns out perfect. I've made it for parties, potlucks, and even just for my family. It's always a hit.
Usman Haruna
[email protected]This cake is so moist and flavorful. The frosting is also amazing. I highly recommend this recipe.
Mdarif Mdarif
[email protected]I'm not much of a baker, but this recipe was so easy to follow. The cake turned out perfect and it was so delicious. I'm definitely going to try more of your recipes.
Sarabia Bros
[email protected]I made this cake for a potluck and it was a huge success. Everyone raved about how delicious it was. I will definitely be making this again.
Rinku Agrawal
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. I think I'll try reducing the amount of sugar next time.
Technical tube [ Make money online ]
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of coconut, but I'm so glad I did! The coconut flavor is very subtle and the cake is incredibly moist. I will definitely be making this again.
Tayyba Batool
[email protected]This is the best Polynesian Cake recipe I've ever tried. The cake is so moist and flavorful, and the frosting is to die for. I highly recommend this recipe!
Shaon Shek
[email protected]I've made this cake several times and it always turns out perfect. It's so easy to make and always a crowd-pleaser.
Sofía Garone
[email protected]This Polynesian Cake was a hit at my luau! The flavors of pineapple, coconut, and macadamia nuts were perfectly balanced and the cake was moist and fluffy. I would definitely make this again.