POMEGRANATE LEMONADE
Provided by Food Network Kitchen
Categories beverage
Time 40m
Yield 4 drinks
Number Of Ingredients 6
Steps:
- Heat the water in a saucepan over medium heat with the sugar and mint leaves, stirring, just until the sugar dissolves. Remove from the heat and stir in the lemon juice and pomegranate juice. Pour into a pitcher and refrigerate until cold. Serve in glasses filled with ice and garnished with a sprig of mint.
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Soma Basu
[email protected]I thought this lemonade was just okay. It wasn't as flavorful as I was hoping it would be.
Adeniji Peace
[email protected]This lemonade was easy to make and very tasty. I would definitely recommend it.
karim gaming
[email protected]I'm not a big fan of pomegranate, but I actually really liked this lemonade.
Udoku Livinus
[email protected]This lemonade was a bit too tart for my taste, but I think I might have added too much lemon juice.
Jasmin Chaudhary
[email protected]I love that this lemonade is made with fresh ingredients. It makes it taste so much better.
Rohit Vimal
[email protected]This lemonade is the perfect drink to enjoy on a hot summer day.
Icsel Garcia De Jesus
[email protected]I'm so glad I found this recipe! I've been looking for a good pomegranate lemonade recipe for a long time.
Zamir Mia
[email protected]I made this lemonade for a party I was hosting, and it was a huge hit! Everyone loved it.
Hartley Morales
[email protected]This lemonade is so refreshing and flavorful! I love the combination of pomegranate and lemon.
Abrar Jihad
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this lemonade without any problems.
Darlene Hall
[email protected]This pomegranate lemonade was absolutely delicious! The perfect balance of tart and sweet, and so refreshing. I'm definitely going to be making this again and again this summer.