POMPANO PONTCHARTRAIN
Steps:
- Season the fish with salt and white pepper. Heat oil in a large skillet or grill pan over medium-high heat. Add fish, skin side up, and cook for about 3 minutes or until browned. (You may have to cook fish in 2 batches, add more oil as necessary.) Flip fish and cook for an additional 3 minutes or until cooked through. Keep warm.
- While the fish is cooking, heat the crabmeat and melted butter in another large skillet over medium heat. Season with salt and pepper. Cook just until crabmeat is hot.
- To serve, place a pompano fillet in the center of each plate, and top with 3 ounces of crabmeat. Garnish with chopped parsley, parsley sprigs, and a lemon half.
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Francis Abana
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The fish was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Steph R
[email protected]This dish was a bit more work than I expected, but it was worth it! The fish was cooked to perfection and the sauce was divine. I would definitely make this again for a special occasion.
story animation time
[email protected]I've made this recipe several times and it's always a hit! The sauce is so flavorful and the fish cooks perfectly every time. I highly recommend this recipe.
Hakb Sjsv
[email protected]This dish was easy to make and turned out great! The fish was moist and flaky, and the sauce was flavorful and creamy. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood dish.
chuga boy veraeli
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The fish was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Tanju Faysal
[email protected]This dish was a bit more work than I expected, but it was worth it! The fish was cooked to perfection and the sauce was divine. I would definitely make this again for a special occasion.
Cuplague
[email protected]I've made this recipe several times and it's always a hit! The sauce is so flavorful and the fish cooks perfectly every time. I highly recommend this recipe.
Mercedes Smith
[email protected]This dish was easy to make and turned out great! The fish was moist and flaky, and the sauce was flavorful and creamy. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood dish.
Johnny Pope
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The fish was cooked perfectly and the sauce was amazing. I will definitely be making this again.
M Kaiesm
[email protected]This dish was a bit more work than I expected, but it was worth it! The fish was cooked to perfection and the sauce was divine. I would definitely make this again for a special occasion.
Hasibul Hs
[email protected]I've made this recipe several times and it's always a hit! The sauce is so flavorful and the fish cooks perfectly every time. I highly recommend this recipe.
Farman Khan Solangi
[email protected]This dish was easy to make and turned out great! The fish was moist and flaky, and the sauce was flavorful and creamy. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood dish.
Elijah Ortega
[email protected]I made this for my family and they loved it! The sauce was especially a hit. I will definitely be adding this to my regular rotation of recipes.
Yegia Fer3on
[email protected]This dish was absolutely delicious! The fish was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.