Yield 6 servings
Number Of Ingredients 12
Steps:
- 1. Pick lentils over for any small stones; rinse. Soak 2 hours in tepid water; drain. 2. Place lentils and water in a large saucepan; heat to a boil. Reduce heat to low; cover. Cook until lentils are tender, but still firm, 20-25 minutes. Rinse the lentils with cold water; drain. 3. Mix together the lentils, apple, bell pepper, jalapeno, parsley, lemon juice, olive oil, vinegar and salt in a large bowl; chill until serving time. 4. Just before serving, heat the sesame oil in a skillet over medium-high heat. Add the ginger and coconut; cook, stirring occasionally, until golden, 3-5 minutes. Sprinkle ginger and coconut over the lentils.
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MD Jiyabul
[email protected]This lentil salad is a great way to change up your salad routine. It's delicious and healthy, and it's sure to become a favorite.
Aman Meo
[email protected]I'm always looking for new and exciting lentil recipes. This salad is definitely a keeper!
NUZLA FAWZ
[email protected]This salad is perfect for a light lunch or dinner. It's also great for picnics and potlucks.
Charlene Johnson
[email protected]I love the combination of lentils and veggies in this salad. It's a great way to get your daily dose of nutrients.
Nirmal Ghimire
[email protected]This salad is a great way to use up leftover lentils. It's a quick and easy meal that's also healthy and delicious.
Mohamad New
[email protected]I'm not usually a fan of lentils, but this salad changed my mind. It's so delicious!
Edward Flood
[email protected]This lentil salad is a great source of protein and fiber. It's a healthy and satisfying meal.
Aurora Ruiz
[email protected]I love the tangy dressing on this salad. It really brings all the flavors together.
Ibrahim M
[email protected]This salad is a great way to sneak some extra veggies into your diet.
Julian Plaatjies
[email protected]This lentil salad is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Laura Yakich
[email protected]I love the versatility of this salad. I've added different veggies and even changed the dressing. It's always delicious.
Olivia Kozbial
[email protected]This salad is a great make-ahead dish. It's even better the next day!
Gaumati Shahi
[email protected]I've made this salad several times and it's always a success. It's a great way to get your daily dose of lentils.
Md Shaki
[email protected]This lentil salad is so refreshing and healthy. It's the perfect dish to enjoy on a hot summer day.
Dil Kumari Sapkota
[email protected]I made this salad for my family and they all loved it. Even my picky kids ate it without complaint!
ismail gull
[email protected]This salad is a hit at every potluck I bring it to. Everyone loves the unique flavor combination.
Pritom Deb Nath
[email protected]I love the simplicity of this recipe. It's easy to follow and doesn't require any fancy ingredients. Plus, it's a great way to use up leftover lentils.
Jiten Brave
[email protected]This lentil salad is a delightful burst of flavors and textures. The lentils are tender, the veggies are crisp, and the dressing is tangy and flavorful. It's a perfect dish for a light lunch or dinner.