POPCORN COOKIES
Wow! Are these ever wild! They're really good too! These are great any time of the year, but even more so at Halloween! What a fun project for the whole family! You can use different types of candy such as caramel or white chocolate morsels. You could even use candy corn, and try using different types of nuts. This was on Taste of Home.
Provided by FLUFFSTER
Categories Drop Cookies
Time 43m
Yield 2 1/2 dozen
Number Of Ingredients 10
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, baking soda and salt; gradually add to the creamed mixture. Stir in the popcorn, chocolate chips and pecans.
- Drop by tablespoonfuls 2 inches apart onto greased baking sheets. Bake at 350° for 13-14 minutes or until golden brown. Remove to wire racks to cool.
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Dj Ridoy Khan
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I'll try making them again with less sugar next time.
Nikita Limbu
[email protected]These cookies are so easy to make and they taste delicious! I love the combination of popcorn and chocolate chips. They're the perfect snack for any occasion.
akhiakther minara
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them and they sold out in no time. I'm definitely going to make them again for my next party.
Ami Zahid
[email protected]These popcorn cookies were a hit with my family! They were so easy to make and turned out perfectly. The cookies were crispy on the outside and chewy on the inside, with just the right amount of sweetness. I will definitely be making these again.