POPCORN COOKIES
It's so much fun to surprise people with the crushed popcorn in these yummy cookies. They're definitely a distinctive cookie on the holiday tray.-Leigh Anne Preston, Palmyra, Indiana
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 2-1/2 dozen.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Cream butter and sugar until light and fluffy, 5-7 minutes; beat in egg and vanilla. In a separate bowl, whisk flour, baking soda and salt; gradually beat into creamed mixture. Stir in popcorn, chocolate chips and pecans., Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake until golden brown, 13-14 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 119 calories, Fat 7g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 66mg sodium, Carbohydrate 15g carbohydrate (10g sugars, Fiber 1g fiber), Protein 1g protein.
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Sk Shakilkhan
[email protected]These cookies are a great way to use up leftover popcorn. I always have a bag of popcorn in my pantry, so I can make these cookies anytime.
Sana Ullah Bhatti
[email protected]I'm not a big fan of popcorn, but I loved these cookies. The popcorn added a nice crunch and the cookies were very flavorful.
WEENUKA LAKRUVAN
[email protected]These cookies are delicious! The popcorn adds a great crunch and the cookies are perfectly sweet and salty.
sanjana_ tahura
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them.
Joe Hein
[email protected]I love that these cookies are made with popcorn. It's a unique and delicious way to use up leftover popcorn.
Lucas Murphy
[email protected]These cookies are the perfect combination of crunchy and chewy. The popcorn adds a nice flavor and texture.
Ernest Boahene
[email protected]I've made these cookies several times and they're always a hit. I love how easy they are to make and how delicious they are.
Cyathemba Cya
[email protected]These cookies are a great snack for kids and adults alike. They're also perfect for parties and potlucks.
Angel Aarohi Angel Aarohi
[email protected]I'm not a big fan of popcorn, but I actually really enjoyed these cookies. The popcorn added a nice crunch and the cookies were very flavorful.
Adenike Boluwade
[email protected]These cookies are a great way to use up leftover popcorn. I always have a bag of popcorn in my pantry, so I can make these cookies anytime.
Polion Brigitt
[email protected]I added some chocolate chips to my cookies and they were delicious! I highly recommend trying this variation.
Nkunde Estel
[email protected]These cookies are so easy to make and they always turn out great. I love that I can use any kind of popcorn I want.
Viper venom
[email protected]These cookies are the perfect balance of sweet and salty. The popcorn adds a fun and unique texture.
Zahid Jutt
[email protected]I've never had popcorn cookies before, but these are amazing! I'll definitely be making them again.
Mohamed Warimezgane
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them!
Jennifer Pierce
[email protected]These cookies are so addictive! I can't stop eating them.
Benon Gavin
[email protected]I love the combination of sweet and salty in these cookies. The popcorn adds a great crunch and texture.
Kelly Gitonga K
[email protected]These popcorn cookies were a hit with my family! They were so easy to make and turned out perfectly crispy and flavorful.