This cake makes use of gorgeous summer ripe plums. It is easy to put together, looks quite beautiful and tastes super yummy. It is only slightly sweet and has a great fruity flavour that goes great with the poppy seeds.
Provided by Lalaloula
Categories Dessert
Time 1h30m
Yield 1 10 inch cake
Number Of Ingredients 13
Steps:
- To make the poppy seed filling place ground poppy seeds in a bowl and add the hot milk and vanilla extract. Allow to steep for 15 minutes, then add the butter and sugar. Mix well and set aside.
- For the cake batter cream butter and sugar in a big bowl for 6 minutes. Add vanilla extract and salt.
- Beat in each egg separately for 30 seconds.
- Then fold in the poppy seed filling mix.
- In a second bowl combine flour and baking powder. Add this to the butter mixture and stir to combine using a wooden spoon.
- Spread batter in a paper-lined or greased springform pan (26 cm/10 in in diameter).
- Stick the plum quarters into the dough arranging them in circles on the batter.
- Bake in the preheated oven at 180°C/350°F for 65 minutes or until tester inserted in the centre comes out clean.
- Allow to cool in the pan for 10 minutes, then remove to a wire rack to cool completely or serve at room temperature.
- Enjoy!
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Correon Peterson
[email protected]This was the worst cake I have ever had! It was dry, crumbly, and flavorless. I would not recommend this recipe to anyone.
Vonda Williamson
[email protected]This cake was delicious! I made it for a potluck and it was a big hit. Everyone loved the poppy seeds and plums.
namara James
[email protected]This cake was a bit dry, but the flavor was good. I might try adding more butter or oil next time.
Anwar Adem
[email protected]I followed the recipe exactly and the cake turned out perfectly! It was so moist and flavorful. I will definitely make this recipe again.
Sama
[email protected]This cake was a little too sweet for my taste, but it was still good. I might try reducing the amount of sugar next time.
Alamin Liton
[email protected]I wasn't sure how I would like this cake, but I was pleasantly surprised! The poppy seeds and plums added a unique flavor that I really enjoyed. I will definitely make this recipe again.
FLAZKE
[email protected]This cake was easy to make and turned out perfect! The poppy seeds and plums gave it a great flavor and texture. I will definitely make this recipe again.
Af Kab
[email protected]I made this cake for a party and it was a hit! Everyone raved about how moist and flavorful it was. I will definitely make this recipe again.
In Nupur
[email protected]This cake was delicious! I made it for my family and they all loved it. The poppy seeds and plums added a unique flavor and texture to the cake.
Abudlatif Musenze
[email protected]This was the best poppy seed cake I have ever had! So moist and flavorful! I added a little extra almond extract because I love the taste of almonds. I will definitely make this recipe again and again!