POP'S CHILLI
Easy to make and nothing fancy to add. I promise you won't regret it.
Provided by Frank Byrne Sr.
Categories Chili
Time 3h15m
Number Of Ingredients 21
Steps:
- 1. Slice peppers, jalapeño, shallots and celery add garlic and oil and sauté until peppers are soft then put aside.
- 2. Brown meat and drain then add all the vegetables and tomato paste and Sauté for 2 minutes. If you love meat add 1 pound of chuck roast cut it into cubes and add to mixture when you sauté tomato paste.
- 3. Add all dry ingredients, crushed Tomato's, tomato sauce, stewed tomato's Stir well, cover and simmer on low heat for 1 hour. Check and stir often. Do not put on high heat because it will burn. I recommend using Cast Iron pot with lid. Everything tastes better in Cast Iron Serve over elbow noodles. Add 1/2 hour simmer time if chuck roast is used.
- 4. About halfway thru cook time drain beans and add to pot. For more taste and kick add 1/4 cup of chipotle hot sauce defiantly makes the sauce taste better but is optional.
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[email protected]This chili is delicious! I love the way the flavors come together. It's the perfect comfort food for a cold winter day.
Saim Khan
[email protected]I made this chili for my friends last weekend, and they loved it! It's a great recipe for a party.
Salman Sha
[email protected]This chili is amazing! I love the way the spices blend together. It's the perfect chili for a cold winter day.
GameCorruption's
[email protected]I've made this chili several times, and it's always a hit. It's the perfect chili for a crowd.
Mags
[email protected]This chili is delicious! I love the smoky flavor. It's the perfect chili for a tailgate party.
Amaury Guzman
[email protected]I made this chili for my family last night, and they loved it! It's a great recipe for a quick and easy weeknight meal.
Moyahabo Malatlela
[email protected]This chili is amazing! I love the way the flavors come together. It's the perfect comfort food for a cold winter day.
Puspa Dhami
[email protected]I've made this chili several times now, and it's always a hit. It's so easy to make, and it's always delicious. I highly recommend this recipe.
Mr fojle rabbi
[email protected]This chili is delicious! I love the combination of flavors, and it's the perfect amount of spice. I will definitely be making this again.
Abdullahi Ibrahim
[email protected]I made this chili for a party last weekend, and it was a huge hit! Everyone loved it, and I received several requests for the recipe. I'm so glad I found this recipe, and I will definitely be making it again.
Ruben Lopez
[email protected]This chili is amazing! It's so flavorful and hearty, and it's perfect for a cold winter day. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again and again.