SPICED SPANISH ALMONDS
Categories Nut Bake High Fiber Low/No Sugar Healthy
Yield 12 servings of 1/4 cup
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 275°F. Coat a large rimmed baking sheet with cooking spray. 2. Whisk brown sugar, cumin, paprika, thyme, salt and cayenne in a large bowl. Whisk egg white and water in a medium bowl until foamy. Add almonds and stir to coat; pour through a sieve to drain off excess egg white. Transfer the almonds to the bowl of spices; stir well to coat. Spread evenly on the prepared baking sheet. 3. Bake the almonds for 30 minutes. Stir, reduce the oven temperature to 200° and bake until the almonds are dry and golden, about 30 minutes more. Let cool before serving, about 20 minutes.
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Mano Nina
[email protected]I love the versatility of this recipe. You can easily adjust the spices to suit your own taste.
Bikash Adhakari
[email protected]These almonds are the perfect party snack. They're easy to make, delicious, and everyone loves them.
MD Saimon Hassan Noman
[email protected]I've made this recipe a few times now and it's always a hit. My friends and family love them, and they're always asking me to make them again.
Devils Curse
[email protected]These almonds are so addictive! I can't stop eating them. They're the perfect snack to have on hand when you're craving something sweet and salty.
MUHAMMAD SAJJAD
[email protected]I'm not usually a fan of almonds, but I really enjoyed these. The spices really make them something special.
Imran shadaa
[email protected]These almonds are the perfect combination of sweet and savory. I love the crunchy texture and the pop of flavor from the spices.
Steven Kasera
[email protected]I made these almonds for a potluck and they were a huge success. Everyone raved about them.
Aqsa shezil
[email protected]I added some chopped rosemary to the almonds and they were delicious. I highly recommend trying this variation.
Shafi Jan
[email protected]These almonds are so good, I can't stop eating them.
evan co
[email protected]I've made this recipe several times and it's always a hit. My friends and family love them.
Jonathan Hernandez
[email protected]These almonds are the perfect party snack. They're easy to make and everyone loves them.
salman bhamra
[email protected]I'm not a big fan of almonds, but I really liked these. The spices really elevate the flavor.
Lumko Hlanjwa
[email protected]These almonds are a bit too spicy for my taste, but I still enjoyed them.
kesha hammond
[email protected]I followed the recipe exactly, but my almonds didn't turn out as crispy as I would have liked. I think I might have cooked them for too long.
asanka Supun
[email protected]The almonds turned out great! They're crispy, flavorful, and have just the right amount of heat.
shoheb 245
[email protected]I love the simplicity of this recipe. With just a few ingredients, you can create a delicious and satisfying snack.
Eden Ngowi
[email protected]These spiced Spanish almonds are incredibly addictive! The combination of sweet, savory, and spicy is perfect, and the almonds have a wonderful crunchy texture. I will definitely be making these again and again.