PORCUPINES
Beefy meatball patties rolled in rice and cooked in tomato sauce. Not gourmet, but something a little different.
Provided by LexingtonMom
Categories Meat
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix together: beef, bread crumbs, egg, salt, paprika, and green pepper.
- Form into balls using about 1/3 cup meat mixture for each.
- Roll each ball in rice to coat lightly, then flatten somewhat to form thick patties.
- Heat Prego and chili powder in deep saucepan.
- Add patties to sauce, making sure there is sauce all over the patties (otherwise your rice will not cook well and will be crunchy--yuk).
- Cook covered over medium heat until done (about 45 minutes), turning patties as needed to keep well covered in sauce.
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Joe Mcgurk
[email protected]This porcupine dish was a total waste of ingredients. The meatballs were tough and flavorless, and the sauce was watery and bland. I would not recommend this recipe to anyone.
DJ KAY LOVE
[email protected]Avoid this recipe at all costs! The meatballs were like rubber, and the sauce was so bland that I had to add a ton of salt and pepper just to make it edible.
Dracorus Dracius
[email protected]This recipe is not worth your time. The meatballs were dry and tasteless, and the sauce was nothing special. I would not recommend this recipe to anyone.
mian ahmad
[email protected]I'm not sure what went wrong, but my porcupine dish turned out a complete disaster. The meatballs were raw in the middle, and the sauce was burnt.
Destiny Baker
[email protected]Overall, this porcupine dish was just okay. The meatballs were a little bland, and the sauce was too runny. I wouldn't make this again.
Md Shakib10
[email protected]This recipe is missing some important steps. It doesn't say how long to cook the meatballs or how to make the sauce.
Madushan Max
[email protected]The sauce for this dish was too sweet for my taste. I would recommend reducing the amount of sugar in the recipe.
leticia ndegha
[email protected]I followed the recipe exactly, but my meatballs turned out dry and crumbly. I'm not sure what I did wrong.
Sisam Ghimire
[email protected]This porcupine dish was a disappointment. The meatballs were dry and tough, and the sauce was bland. I won't be making this again.
Koneti.venkataramana Nagini.radha, Srinivas
[email protected]I love this porcupine dish! It's so easy to make and always a hit with my family. The meatballs are tender and juicy, and the sauce is the perfect balance of sweet and tangy. I highly recommend this recipe.
Zeshan Qureshi
[email protected]This porcupine dish was everything I hoped it would be and more. The meatballs were perfectly cooked, and the sauce was rich and flavorful. I served it with rice, and it was a delicious and satisfying meal.
Mutethia Fraklin
[email protected]This recipe is a keeper! The meatballs were flavorful and moist, and the sauce was delicious. I served it over mashed potatoes, and it was a hit with my family. I'll definitely be making this again.
Viaja R7
[email protected]I'm not usually a fan of porcupine dishes, but this recipe changed my mind. The meatballs were so tender and juicy, and the sauce was the perfect balance of sweet and tangy. I'll definitely be making this again.
Duaa Ismail
[email protected]This porcupine dish is now a staple in my dinner rotation. It's so easy to make and always a crowd-pleaser. I love that I can use whatever ground meat I have on hand, and the sauce is always delicious.
Mkaleem Ullah
[email protected]I made this dish for a potluck dinner, and it was a huge success! Everyone raved about the meatballs, and the sauce was so good that people were asking for the recipe. I'll definitely be making this again for my next party.
Evelyn Onojasun
[email protected]I was pleasantly surprised by how easy this recipe was to follow. The meatballs came together quickly, and the sauce was a snap to make. The end result was a delicious and hearty meal that my whole family enjoyed.
Iyanelisa Zungu
[email protected]This porcupine dish was a real hit with my family! The meatballs were tender and flavorful, and the sweet and tangy sauce was the perfect complement. I will definitely be making this again.