PORK AND APPLE STEW
This stew includes the customary pairing of pork and apples as well as cabbage and potatoes; these combinations are common in Alsace, in northeastern France.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 45m
Number Of Ingredients 13
Steps:
- In a Dutch oven, heat 1 tablespoon oil over medium-high heat. Toss pork tenderloin with 2 tablespoons flour, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Add meat to the pan, and brown, turning occasionally, about 6 minutes. Transfer to a plate.
- Reduce heat to medium-low, add remaining 1 tablespoon oil, onion, and caraway seeds, if using, and cook until onion softens, about 3 minutes. Stir in remaining 1 tablespoon flour. Stir in stock, water, mustard, cabbage, potatoes, and 3/4 teaspoon salt. Bring to a boil, reduce heat, and simmer, covered, for 15 minutes. Add apples, and continue cooking, covered, for 10 minutes.
- Just before serving, stir in reserved pork cubes, any juices that have accumulated on the plate, and chopped parsley. Simmer stew gently until pork is heated through, about 2 minutes (cooking it longer will make it tough).
Nutrition Facts : Calories 334 g, Fat 13 g, Protein 26 g
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Bosir Ahmed
[email protected]I've made this stew several times now and it's always a hit. It's so easy to make and the flavors are amazing. I love serving it with mashed potatoes and a side of roasted vegetables.
logan Weiss
[email protected]This is a great recipe! The pork and apples were cooked perfectly and the sauce was flavorful and delicious. I will definitely be making this again.
Kabadi jaan Ay
[email protected]I made this stew for a potluck and it was a huge success. Everyone loved it! The pork was so tender and the apples added a great sweetness and tartness. I will definitely be making this again.
Dahal kritesh
[email protected]This stew is the perfect comfort food. The pork is tender and juicy, the apples add a nice sweetness, and the spices give it a warm and inviting flavor. I love serving it with a side of crusty bread or mashed potatoes.
TVDFAN
[email protected]I've made this stew several times now and it's always a hit. It's so easy to make and the flavors are amazing. I love serving it with mashed potatoes and a side of roasted vegetables.
Sujan Pokhara
[email protected]This was a great recipe! I made it for my family and they loved it. The pork and apples were so tender and the sauce was flavorful. I will definitely be making this again.
Mowlid Dahir Ali
[email protected]I made this stew last night and it was delicious! The pork was so tender and the apples added a nice tartness. I will definitely be making this again.
Rosa Ayon
[email protected]This stew is amazing! The pork is so tender and the apples add a great sweetness. I love that it's a one-pot meal, so it's easy to make. I'll definitely be making this again.
Dennis Maina
[email protected]I've made this stew several times now and it's always a hit. The pork is always tender and juicy, and the apples add a nice sweetness and tartness. I love serving it with mashed potatoes and a side of roasted vegetables.
BenB Mfula
[email protected]This was a great recipe. I made it for my family and they loved it. The pork was tender and juicy, and the apples added a nice sweetness and tartness. I will definitely be making this again.
Saeed DXB5
[email protected]I made this stew for a dinner party last week and it was a huge success. Everyone raved about how tender the pork was and how well the flavors came together. I will definitely be making this again!
Saleem
[email protected]This recipe is a keeper! It's easy to follow and yields delicious results. I especially love the way the apples caramelize in the cooking process. I'll definitely be making this again.
Trey Hyatt
[email protected]I've made this stew a few times now, and it's always a crowd-pleaser. The meat is tender and juicy, and the apples add a touch of sweetness and acidity that really brightens up the dish. I like to serve it with a side of crusty bread or rice.
MUGWANYA ERIA (Erinivas)
[email protected]This pork and apple stew was an absolute delight! The flavors of the pork and apples blended perfectly, and the addition of spices like cinnamon and nutmeg gave it a warm and comforting taste. I served it with mashed potatoes and roasted carrots, and