PORK AND CABBAGE SOUP
Pork sausage, cabbage, potatoes, and onion make for a quick, delicious soup.
Provided by SANDJEAN
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Cabbage Soup Recipes
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- Place sausage in a large pot, break apart, and cook until evenly brown.
- Pour the broth and water into the pot with the sausage. Dissolve the beef bouillon granules in the liquid. Mix in the cabbage, potatoes, onion, and garlic. Season with marjoram, salt, and pepper. Bring to a boil, reduce heat to low, and simmer 20 minutes.
Nutrition Facts : Calories 437.7 calories, Carbohydrate 27.4 g, Cholesterol 51.5 mg, Fat 30.9 g, Fiber 5.2 g, Protein 13.4 g, SaturatedFat 11.1 g, Sodium 892.7 mg, Sugar 4.9 g
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Jovan Kalungi
[email protected]I highly recommend this recipe. It's a delicious and easy-to-make soup that the whole family will love.
Wasim Baloch67
[email protected]This soup is a great way to get your kids to eat their vegetables.
Shakina Patterson
[email protected]I've never made pork and cabbage soup before, but this recipe was so easy to follow. It turned out great!
Umair Doss
[email protected]This soup is so hearty and filling. It's perfect for a cold winter day.
Zia ur Rahman
[email protected]I love the way the cabbage and pork flavors meld together in this soup.
Joody txt
[email protected]This soup is perfect for a busy weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Sandra Irving
[email protected]I made this soup in my slow cooker. It was so easy!
Meen Gaha
[email protected]This soup is really versatile. You can add or remove ingredients to suit your taste.
joanna Kukiriza
[email protected]I added some extra vegetables to this soup, like carrots and celery. It turned out great!
Tapesh Ojha
[email protected]This soup is a great way to use up leftover pork. I always have some leftover pork after a holiday meal, and this is a great way to use it up.
Skaya Gallagher
[email protected]I love the simplicity of this soup. It's made with just a few ingredients, but it's packed with flavor.
Neddy
[email protected]This is a great recipe for a cold winter day. It's warm and comforting, and it really fills you up.
Eainah Jita
[email protected]I've made this soup a few times now, and it's always a crowd-pleaser.
Kel Reid
[email protected]This pork and cabbage soup was a hit with my family! The broth was flavorful and hearty, and the pork and cabbage were perfectly tender.