PORK AND POTATO MEATLOAF
Using store-bought frozen hash browns cuts the prep time and the high vegetable content cuts the fat, making this convenient and healthy meatloaf recipe a great weeknight dinner.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes Ground Pork Recipes
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. In a large bowl, combine pork, hash browns, carrot, onion, parsley, egg whites, salt, pepper, and Italian seasoning. Using your hands, mix until ingredients are well combined. Transfer mixture to a parchment-lined rimmed baking sheet; form into a 5-by-9-inch loaf. Bake until meatloaf is golden brown on top and cooked through (an instant-read thermometer inserted in the center should read 160 degrees), about 1 hour. Let rest, 10 minutes, before slicing.
Nutrition Facts : Calories 255 g, Fat 13 g, Fiber 3 g, Protein 19 g, SaturatedFat 5 g
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Khan Zadi
[email protected]Can't wait to try this!
Sojib Kumer sen
[email protected]Thanks for sharing this recipe!
Md omor VaI
[email protected]I'll be making this again for sure.
Nirob Khan
[email protected]This is a keeper!
Estella Brooks
[email protected]Overall, I thought this was a good recipe. It was easy to make and the meatloaf turned out well. I would definitely make it again.
fardin majidi
[email protected]The potatoes in this meatloaf were a bit too crunchy for me. I think I'll cook them a little longer next time.
My baca Mbbaca
[email protected]This meatloaf was a little dry for my taste. I think I'll add some more moisture next time, maybe some tomato sauce or Worcestershire sauce.
Israfil Khan
[email protected]I love that this recipe uses ground pork and potatoes. It's a nice change of pace from the traditional beef meatloaf.
lamine lmc
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Cathy Mccarter
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful. I'll definitely be making this again.
Md Adi
[email protected]Delicious!
Stars Kj
[email protected]This was my first time making meatloaf and it turned out great! The instructions were easy to follow and the meatloaf was cooked evenly.
Kelly Point
[email protected]I've made this meatloaf several times and it's always a crowd-pleaser. It's easy to make and always turns out perfectly.
Faseeh Ahmad
[email protected]This pork and potato meatloaf was a hit with my family! It was moist and flavorful, and the potatoes added a nice touch of texture.