PAPER-WRAPPED APPLE PIE
The perfect 2-crust apple pie!
Provided by Judy Pusko
Categories Desserts Pies Apple Pie Recipes
Yield 8
Number Of Ingredients 10
Steps:
- Mix 1/2 cup sugar, 2 tablespoons flour, cinnamon, and nutmeg. Mix this with apples and pour into pie shell. Sprinkle lemon juice over top.
- To Make the Top Crust: Mix 1/2 cup sugar and 1/2 cup flour, then cut in butter. Sprinkle over pie.
- Take two 15 inch pieces of parchment paper and enclose pie; fold edges up 3 times. Place on a baking sheet.
- Bake at 425 degrees F (220 degrees C) for 1 hour. Remove from oven, split parchment open and cool pie on wire rack. DO NOT open parchment covering while baking!
Nutrition Facts : Calories 421.3 calories, Carbohydrate 62.3 g, Cholesterol 30.5 mg, Fat 19.3 g, Fiber 4.5 g, Protein 2.9 g, SaturatedFat 9.2 g, Sodium 200.2 mg, Sugar 39.5 g
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Shannon Tucker
[email protected]I've made this apple pie several times now and it always turns out perfect. It's my go-to recipe for apple pie.
Airis Hunter
[email protected]This apple pie is the best I've ever had. I love the way the paper wrapping keeps the crust so flaky.
Stephen Hamilton
[email protected]I'm so glad I found this recipe. It's a great way to use up all those apples I have in my backyard.
Kota Harmi
[email protected]This apple pie is the perfect dessert for any occasion. It's delicious, easy to make, and looks beautiful.
Chima Anya
[email protected]I love the fact that this apple pie recipe doesn't require any special equipment. It's so easy to make at home.
zack zack
[email protected]This apple pie is a real crowd-pleaser. I've made it for parties and potlucks and it's always a hit.
Bailey Nicholson
[email protected]I'm so impressed with this apple pie recipe. It's so easy to make and the results are amazing.
Kellie Turpin
[email protected]This is the best apple pie I've ever had. The crust is so flaky and the apples are perfectly tender.
Adnan Yasar
[email protected]I love the way this apple pie looks when it's wrapped in paper. It's so unique and rustic.
Bahez Bahez
[email protected]This apple pie is delicious! The paper wrapping makes it so easy to make and the results are always perfect.
Eric Ray
[email protected]I've made this apple pie several times now and it always turns out perfect. It's my go-to recipe for apple pie.
Josh Zepf
[email protected]This apple pie is a hit with my family and friends. They all love the flaky crust and the tender apples.
Duke Jackson
[email protected]I'm so glad I found this recipe. It's the perfect way to use up all those apples I have in my backyard.
Aongchai Chak
[email protected]This is my new favorite apple pie recipe. The paper wrapping is a brilliant idea.
Rupa Begum
[email protected]I love this recipe! It's so simple and the results are always perfect.
Joe Boss
[email protected]This apple pie is the best I've ever had. The paper wrapping makes all the difference. It keeps the crust from getting soggy and the apples stay perfectly tender.
Glorian Median
[email protected]I've never made an apple pie before, but this recipe made it so easy. The paper wrapping was a great idea and the pie turned out beautifully.
Khima Sunar
[email protected]This recipe is a keeper! The paper-wrapped apple pie turned out perfectly. The crust was flaky and the apples were tender and flavorful. My family loved it!
Kainat Malik
[email protected]Wow! This apple pie is amazing. The paper wrapping keeps the crust perfectly crisp and the apples are so juicy and flavorful.
wamiix samiix
[email protected]This paper-wrapped apple pie is a game-changer! It's so easy to make and the results are incredible. The apples are perfectly tender and the crust is flaky and golden brown. I'll definitely be making this again and again.