PORK BURGERS WITH SASSY BARBECUE SAUCE
These thick, juicy burgers will appeal to everyone-even your spicy-phobic friends. The sauce tastes wonderful on chops or ribs as well.-Alisa Funk, Kansas City, Missouri
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 6 servings.
Number Of Ingredients 16
Steps:
- Place the first seven ingredients in a food processor; cover and process until blended. Set aside. In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels; drain, reserving 1 tablespoon drippings., Saute onion in drippings until tender. Add garlic; cook 1 minute longer. Add cherry mixture; bring to a boil. Reduce heat; simmer, uncovered, for 5-7 minutes or until slightly thickened., Meanwhile, in a large bowl, combine the pork, pepper and salt. Shape into six patties., Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill burgers, covered, over medium heat or broil 4 in. from the heat for 6-8 minutes on each side or until a thermometer reads 160° and juices run clear., Top with cheese; cover and grill 1-2 minutes longer or until cheese is melted. Serve on buns with arugula, bacon and sauce mixture.
Nutrition Facts : Calories 785 calories, Fat 41g fat (17g saturated fat), Cholesterol 157mg cholesterol, Sodium 1541mg sodium, Carbohydrate 55g carbohydrate (33g sugars, Fiber 2g fiber), Protein 48g protein.
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JJ Gamez
[email protected]These pork burgers were a waste of time and ingredients. They were dry, tough, and tasteless. The sassy barbecue sauce was the only thing that made them edible.
Padam singh Jagari
[email protected]I'm not sure what I did wrong, but my pork burgers were really tough. The sassy barbecue sauce was good, though.
Sumayo Sumayo
[email protected]Overall, these pork burgers were good, but I think I would make a few changes to the recipe next time.
Sajda Ehab
[email protected]These pork burgers were a bit too spicy for my taste, but my husband loved them. The sassy barbecue sauce was really good.
Min Bahadur Thami
[email protected]I followed the recipe exactly, but my pork burgers didn't turn out as juicy as I hoped. The sassy barbecue sauce was good, though.
yohannes worknesh
[email protected]These pork burgers were a bit dry, but the sassy barbecue sauce helped to make up for it.
Charlotte Katungu
[email protected]I'm not usually a fan of pork burgers, but these were really good! The sassy barbecue sauce made all the difference.
Hasib Sohail
[email protected]These pork burgers were easy to make and turned out great! The sassy barbecue sauce was a nice change from the usual ketchup and mustard.
Silva Tetteh
[email protected]I made these pork burgers last night and they were a big hit! My husband and kids loved them. The sassy barbecue sauce was the perfect addition.
Love you
[email protected]Wow! These pork burgers were so good! The sassy barbecue sauce was the perfect touch.
positivelyvegan22 pv22
[email protected]The pork burgers were delicious and the sassy barbecue sauce was amazing! I would definitely recommend this recipe to anyone.
Germaine Ngog
[email protected]These pork burgers were a hit with my family! The sassy barbecue sauce was the perfect complement to the juicy pork patties. I'll definitely be making these again.