I love church recipe books and got this from my friends church's cookbook. I can' remember the name of the church, but the recipe is awesome. =)
Provided by Lea Ann
Categories Other Soups
Number Of Ingredients 10
Steps:
- 1. Brown cubed pork chop and drain.
- 2. Add pork to water, tomato sauce, onions and seasonings. Simmer for one hour.
- 3. Stir in remaining ingredients. Cover and cook until vegetables are done. About 30 minutes.
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Belly Belle
belle_belly89@yahoo.comThis stew is the perfect comfort food for a cold winter day. It's hearty and filling, and the gravy is so warm and comforting.
Daniel favour
f_d58@gmail.comI'm allergic to gluten, so I used gluten-free flour to make the gravy. It turned out just as good as the regular gravy.
RAY MAX
r.max97@hotmail.comI made this stew in my Instant Pot and it was ready in no time! I love how easy it is to make a delicious meal in my Instant Pot.
Codie Kornball
codie@gmail.comThis stew is a great way to get your kids to eat their vegetables. My kids loved the pork chops and the gravy, and they didn't even notice the vegetables.
Chandan Paswan
chandan_p24@aol.comI'm not a big fan of pork chops, but I loved this stew! The meat was so tender and flavorful, and the gravy was delicious. I will definitely be making this again.
Carlton Miller
c_m98@gmail.comThis stew is even better the next day! The flavors meld together and it becomes even more flavorful. I like to serve it with crusty bread for dipping.
Lahori munda
m-lahori96@yahoo.comI added some chopped carrots and celery to my stew and it turned out great. I also used a dark beer instead of water and it gave the stew a nice depth of flavor.
Brendan
brendan@yahoo.comThe gravy in this stew is simply divine! It's rich and flavorful, and it coats the pork chops and vegetables perfectly.
Alonzo Hayden
a.hayden@aol.comI love that this recipe uses simple ingredients that I always have on hand. It's also very budget-friendly, which is a big plus.
Lenza33 Gmail
lenza33g56@hotmail.frThis stew is so easy to make and it's perfect for a busy weeknight meal. I just threw all the ingredients in my slow cooker in the morning and dinner was ready when I got home from work.
Fenoy's TV
fenoys5@yahoo.comI made this stew for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I'm definitely going to be making this again soon.
James Mcginn
m.j89@hotmail.frThis pork chop stew is a great way to use up leftover pork chops. I had some leftover from dinner the night before and this was the perfect way to use them up. The stew was hearty and filling, and the gravy was perfect for dipping bread in.
Eboni Lowe
eboni_lowe@hotmail.co.ukI was a bit skeptical about this recipe at first, but I'm so glad I tried it! The stew was incredibly flavorful and the pork chops were cooked to perfection. I will definitely be making this again.
Afzal Agha
agha_a@hotmail.frI've made this stew a few times now and it's always a hit with my family. It's so easy to make and the results are always delicious. I love the way the pork chops braise in the gravy and become so tender.
Jameilla Christopher
c-jameilla94@gmail.comThis pork chop stew was amazing! The meat was so tender and juicy, and the gravy was flavorful and savory. I served it over mashed potatoes and it was a perfect comfort food meal.