PORK CHOPS IN MUSTARD MUSHROOM SAUCE
A simple and tasty dish from Gourmet, November 1996. Although this recipe calls for 4 pork chops to make 2 servings, we find that only 2 pork chops are necessary.
Provided by lazyme
Categories Pork
Time 35m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- In a small saucepan cook shallot in 1 tablespoon oil over moderate heat, stirring until softened.
- Add mushrooms and saute over moderately high heat, stirring, until liquid mushrooms give off is evaporated (approximately 4 minutes).
- Add wine or vermouth and boil until liquid is reduced to about 2 tablespoons (approximately 12 minutes).
- Stir in cream, thyme, and salt and pepper to taste and simmer just until sauce is thickened.
- Stir in mustard and keep sauce warm over very low heat.
- Pat pork chops dry with paper towels and season with salt and pepper.
- Heat remaining 1 teaspoon oil in a 10-inch skillet until hot but not smoking and saute chops until golden and just cooked through, 2-3 minutes on each side.
- Divide chops between 2 plates and spoon sauce over them.
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Kyobe Amos
[email protected]This was a delicious and easy recipe. I made it for my family and they all loved it. The pork chops were tender and the sauce was flavorful.
Mian awais Awaisi
[email protected]I loved this recipe! The pork chops were cooked perfectly and the sauce was amazing. I served it over mashed potatoes and it was a perfect meal.
Ikram
[email protected]This was a great recipe! The pork chops were tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this again.
otim Julius
[email protected]The pork chops were a little overcooked, but the sauce was delicious. I'll try again next time and cook the chops for less time.
AB Tv
[email protected]This recipe was easy to follow and the pork chops turned out great. I will definitely be making this again!
Pradip Adhikari
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind! The chops were tender and juicy, and the sauce was incredible.
Md Apurbo Ahmed
[email protected]I followed the recipe exactly and the pork chops turned out great! The sauce was a little too salty for my taste, but overall it was a good dish.
Player Prime
[email protected]The pork chops were a little dry, but the sauce was flavorful.
Jontu Dash
[email protected]I made this recipe last night and it was a hit! The pork chops were cooked to perfection and the sauce was amazing. I will definitely be making this again.
Maher Hussen
[email protected]This was a quick and easy weeknight meal. The pork chops were cooked perfectly and the sauce was delicious.
Jane Nanjala
[email protected]My family loved this recipe! The pork chops were tender and juicy, and the mustard-mushroom sauce was flavorful without being too heavy.