PORK CHOPS IN ONION 'N GARLIC GRAVY
Tender juicy pork chop dish. Serve with garlic mashed potatoes and you have real comfort food! This gravy can be used with other meats as well.
Provided by Marie
Categories Pork
Time 40m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Lightly salt and pepper chops.
- Brown pork chops in olive oil.
- Add onions and garlic and saute until soft, being careful not to burn.
- Add water and bring to a boil.
- Whisk together flour, chicken broth and browning sauce.
- Add to skillet, stirring well.
- Cover and cook over low heat 30 to 45 minutes or until tender.
- Taste gravy and add additional salt and pepper, if necessary.
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Itz Spreezy
[email protected]Overall, I would not recommend this recipe.
Thabani Thabani
[email protected]I'm disappointed with this recipe.
Pooja Yadav
[email protected]I would not make this recipe again.
Wana Luwita
[email protected]This recipe is not worth the effort.
Sunni Lee
[email protected]The gravy was bland and flavorless.
Trenton Hartley
[email protected]I followed the recipe exactly and the pork chops were still dry and tough.
Joanna Wang
[email protected]This recipe was a waste of time and ingredients.
Daniela Atanasova
[email protected]I would not recommend this recipe.
mahabub hossain
[email protected]Not my favorite recipe.
Noshad Ahmed
[email protected]The pork chops were a bit tough, but the gravy was delicious.
Mohid Ahmed
[email protected]This is a great recipe for a weeknight meal.
Richard Joubert
[email protected]I'll definitely be making this again.
Kim Hatley
[email protected]Delicious!
Oppo Mb
[email protected]These pork chops were cooked to perfection. The gravy was also very tasty.
Salmaan Mx1
[email protected]I'm not a big fan of pork chops, but these were really good. The gravy was the perfect complement.
Abbi
[email protected]I made this for my family and they loved it. The pork chops were juicy and the gravy was flavorful.
Abdulsatar Yousafzai
[email protected]This recipe was easy to follow and the pork chops turned out great. The gravy was especially good.
Winnie's MicroFarm
[email protected]The pork chops were a bit dry, but the gravy was amazing. I would make this again, but I would cook the pork chops for a shorter amount of time.
Kebba Susso
[email protected]These pork chops were delicious! The gravy was flavorful and the pork was cooked perfectly. I will definitely be making this again.