PORK CHOPS SMOTHERED AND COVERED!
You won't find these at the Aweful Waffle! The gravy will be a white, thick country style gravy. A great way to ensure tender and moist chops is to soak them in a brine of 1 cup milk to 1/2 Tbs salt for at least 1 hour before using in a recipe.
Provided by 2Bleu
Categories Lunch/Snacks
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Season pork chops with salt, and pepper, paprika and garlic powder. Coat completely with flour.
- Heat oil in heavy skillet. Add pork chops and brown on each side (about 3 minutes per side). Remove and set aside.
- Add sliced onions & mushrooms to the pan drippings and cook for 1 minute. Add the 1 1/2 tbsp flour. Continue to stir until onions and flour begin to brown slightly.
- Add chicken broth and heavy cream and bring to a boil, stir until incorporated. (add more broth if too thick to your liking).
- Return pork chops to the gravy. Cover skillet, reduce heat and simmer for 50-60 minutes or until gravy is thick and pork chops are tender.
Nutrition Facts : Calories 613.5, Fat 43.3, SaturatedFat 14.8, Cholesterol 178.1, Sodium 1566.5, Carbohydrate 9.6, Fiber 1.3, Sugar 2.7, Protein 44.8
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Kesav Ghimire
[email protected]This recipe is easy to make and the results are amazing. The pork chops are tender and flavorful, and the gravy is delicious.
Maskfacebuoy Izzy
[email protected]I'm not a big fan of pork chops, but I tried this recipe and was pleasantly surprised. The pork chops were juicy and flavorful, and the gravy was amazing.
Cody Smith
[email protected]I followed the recipe exactly and the pork chops were delicious! The gravy was also very tasty.
MIZUKI CODM
[email protected]This recipe is a winner! The pork chops were tender and flavorful, and the gravy was the perfect accompaniment.
Sachindra Gupta
[email protected]I've tried many pork chop recipes, but this one is by far the best. The pork chops were cooked perfectly and the gravy was out of this world.
Qazi Zahid
[email protected]This was my first time making pork chops and they turned out amazing! The recipe was easy to follow and the results were delicious.
Jane Tharratt
[email protected]I made this recipe for my family and they loved it! The pork chops were so tender and the gravy was perfect.
Banyezanki Asinani
[email protected]Perfect comfort food! The pork chops were tender and juicy, and the gravy was rich and flavorful.
Sameer Hassan
[email protected]This recipe is a keeper! The pork chops were cooked to perfection and the gravy was amazing. I will definitely be making this again.
Bello Khan
[email protected]I substituted chicken broth for the water and added some fresh herbs to the gravy. The pork chops were delicious and the gravy was so flavorful.
Max Maango
[email protected]This recipe was easy to follow and the pork chops turned out great! The meat was tender and moist, and the gravy was delicious.
Qhawekazi Mbhele
[email protected]I've made this recipe several times now, and it's always a hit with my family. The pork chops are always juicy and flavorful, and the gravy is to die for.
Hobi Khan
[email protected]These pork chops were fall-off-the-bone tender and so flavorful! The gravy was amazing, and I loved the combination of the sweet and savory flavors.