BUTTERNUT SQUASH SOUP WITH CIDER CREAM
Categories Soup/Stew Milk/Cream Blender Fruit Vegetable Thanksgiving Apple Leek Butternut Squash Fall Sour Cream Simmer Bon Appétit
Yield Serves 10
Number Of Ingredients 13
Steps:
- Melt butter in heavy large saucepan over medium-high heat. Add squash, leeks, carrot and celery; sauté until slightly softened, about 15 minutes. Mix in apples, thyme and sage. Add stock and 1 cup cider and bring to boil. Reduce heat to medium-low. Cover and simmer until apples are tender, stirring occasionally, about 30 minutes. Cool slightly.
- Working in batches, purée soup in blender. Return soup to pan. Boil remaining 1/2 cup cider in heavy small saucepan until reduced to 1/4 cup, about 5 minutes. Cool. Place sour cream in small bowl. Whisk in reduced cider. (Soup and cider cream can be made 1 day ahead. Cover separately and refrigerate.)
- Bring soup to simmer. Mix in whipping cream. Ladle soup into bowls. Drizzle with cider cream. Top with chives.
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SHYMI STHA
[email protected]I would give this soup a 3 out of 5 stars. It was good, but not great. I might make it again, but I would probably try a different recipe.
Malik Umer
[email protected]This soup was a lot of work to make and it wasn't worth it. The flavor was just okay.
smoke14
[email protected]I followed the recipe exactly and the soup turned out bland. I had to add a lot of salt and pepper to make it taste good.
Sibusiso SHIHAMBAN
[email protected]This soup was a bit too sweet for my taste. I think I would have preferred it without the apple cider.
cytoshna
[email protected]I'm not a huge fan of butternut squash, but I really enjoyed this soup. The apple cider and cream really balance out the flavor of the squash.
Mansour Aljerjawi
[email protected]This soup is amazing! It's so creamy and flavorful. I love that it's made with simple, wholesome ingredients.
Rabby Ahamed
[email protected]I've made this soup several times and it's always a winner. It's so easy to make and it's always a crowd-pleaser.
Ubaidkhan hassanzai
[email protected]This soup is delicious! I love the combination of butternut squash and apple cider. It's the perfect soup for a cold day.
Kutosi Samuel kituno
[email protected]I made this soup for a dinner party and it was a huge success! Everyone loved it. The soup was easy to make and very affordable.
Bisma humera
[email protected]This butternut squash soup was a hit! I followed the recipe exactly and it turned out perfectly. The soup was creamy and flavorful, with a hint of sweetness from the apple cider. I will definitely be making this again.