PORK CHOPS WITH CRANBERRY GLAZE
This scrumptious recipe from the Canadian Living website is easy enough for weeknights but fancy enough to serve to guests.
Provided by Irmgard
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Sprinkle the pork chops with half of the salt and pepper.
- In a large skillet, heat 1 tablespoon of the oil over medium-high heat.
- Brown the pork chops, turning once, until golden.
- Transfer to a plate and drain the fat from the pan.
- Add the remaining oil to the pan and fry the shallots, garlic and remaining salt and pepper over medium heat, stirring occasionally, until softened, about 2 minutes.
- Add the chicken broth, dried cranberries, apply jelly, vinegar and rosemary.
- Stir until the jelly melts and cranberries soften, about 4 minutes.
- Return the pork and any juices to the pan, turning to coat.
- Reduce the heat, cover and simmer, turning once, until the juices run clear when the pork is pierced and just a hint of pink remains inside, about 5 minutes.
- Transfer the pork to a platter and keep warm.
- Boil the sauce until syrupy, about 1 minute.
- Pour over the pork.
Nutrition Facts : Calories 135.5, Fat 7, SaturatedFat 0.9, Sodium 362.9, Carbohydrate 18.2, Fiber 0.7, Sugar 11.2, Protein 0.8
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Mustaqeem Noushad
[email protected]This recipe was a bit time-consuming, but it was worth it! The pork chops were fall-off-the-bone tender and the glaze was the perfect finishing touch. I will definitely be making this again.
Braydon Johnson
[email protected]I've made this recipe several times now and it's always a hit. The glaze is so flavorful and the pork chops are always cooked perfectly. I highly recommend this recipe!
Jarodney Brown
[email protected]This recipe was easy to follow and the results were fantastic! The pork chops were cooked perfectly and the glaze was delicious. I highly recommend this recipe!
Isaia Cox
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The pork chops were amazing and the glaze was out of this world. I will definitely be making this again.
Zacherus Carroll
[email protected]This recipe is a keeper! The pork chops were so tender and juicy, and the glaze was the perfect finishing touch. I will definitely be making this again and again.
Logan Powell
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the pork chops and the glaze. I will definitely be making this again.
GioFTO
[email protected]This recipe was a bit time-consuming, but it was worth it! The pork chops were fall-off-the-bone tender and the glaze was the perfect finishing touch. I will definitely be making this again.
Noah Garcia
[email protected]I've made this recipe several times now and it's always a hit. The glaze is so flavorful and the pork chops are always cooked perfectly. I highly recommend this recipe!
stargrl bae
[email protected]This recipe was easy to follow and the results were fantastic! The pork chops were cooked perfectly and the glaze was delicious. I highly recommend this recipe!
Jackson Makumi
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The pork chops were amazing and the glaze was out of this world. I will definitely be making this again.
M aftab khan
[email protected]This recipe is a keeper! The pork chops were so tender and juicy, and the glaze was the perfect finishing touch. I will definitely be making this again and again.
Nazar Rajpoot Nazar Rajpoot
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone raved about the pork chops and the glaze. I will definitely be making this again.
Maddison Bishop
[email protected]This recipe was easy to follow and the results were amazing! The pork chops were cooked to perfection and the glaze was delicious. I will definitely be making this again.
Anthony Chamoun
[email protected]I've made this dish several times now, and it's always a hit. The glaze is so flavorful and the pork chops are always cooked perfectly. I highly recommend this recipe!
Asghsr Veer
[email protected]My family absolutely loved this recipe! The cranberry glaze was the perfect complement to the pork chops, and the meat was so tender and juicy. I will definitely be making this again.