This recipe is perfect for a spur-of-the-moment lunch or as a no-fuss entree for a special Sunday dinner. The meat cooks up moist and tender, and the bouillon lends instant flavor to the gravy.-Edith Ruth Muldoon, Baldwin, New York
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, cook pork chops in oil over medium heat for 5-7 minutes on each side or until a thermometer reads 160°. Remove and keep warm. , Drain drippings from skillet. Stir in the flour, bouillon, parsley and basil. Gradually stir in the milk, water and pepper until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with chops.
Nutrition Facts : Calories 279 calories, Fat 17g fat (5g saturated fat), Cholesterol 68mg cholesterol, Sodium 152mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 27g protein.
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Haris Siddique
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The pork chops are always juicy and flavorful, and the sauce is delicious. I highly recommend this recipe.
Nouman Khattak
[email protected]These pork chops were a hit with my family. The sauce was creamy and flavorful, and the pork chops were cooked to perfection. I will definitely be making this recipe again.
M Saddique khan
[email protected]I'm not a huge fan of pork chops, but this recipe changed my mind. The chops were juicy and flavorful, and the sauce was delicious. I will definitely be making this again.
Gideon Marais
[email protected]This recipe was easy to follow, and the pork chops turned out great. The sauce was creamy and flavorful, and the pork chops were cooked evenly.
Rishab Yadav
[email protected]These pork chops were amazing! The herbed cream sauce was so flavorful, and the pork chops were cooked to perfection. I will definitely be making this recipe again.
Firey
[email protected]I followed the recipe exactly, and the pork chops turned out perfectly. The sauce was a little thin for my taste, but that's an easy fix. Overall, this is a great recipe that I will definitely be making again.
Salma2 Omari
[email protected]This was a great recipe! The pork chops were tender and juicy, and the sauce was delicious. I will definitely be making this again.
Arif Siddiqui
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The pork chops are always juicy and flavorful, and the sauce is delicious. I highly recommend this recipe.
Haleema Bhatti
[email protected]These pork chops were a hit with my family. The sauce was creamy and flavorful, and the pork chops were cooked to perfection. I will definitely be making this recipe again.
Sokti Gang
[email protected]I'm not a huge fan of pork chops, but this recipe changed my mind. The chops were juicy and flavorful, and the sauce was delicious. I will definitely be making this again.
Eus Bai
[email protected]This recipe was easy to follow, and the pork chops turned out great. The sauce was creamy and flavorful, and the pork chops were cooked evenly.
Cristyan
[email protected]These pork chops were amazing! The herbed cream sauce was so flavorful, and the pork chops were cooked to perfection. I will definitely be making this recipe again.
Arjun Kumar
[email protected]I followed the recipe exactly, and the pork chops turned out perfectly. The sauce was a little thin for my taste, but that's an easy fix. Overall, this is a great recipe that I will definitely be making again.
lamour lamont
[email protected]This was a great recipe! The pork chops were tender and juicy, and the sauce was delicious. I will definitely be making this again.
Subilish Das
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The sauce is so creamy and flavorful, and the pork chops are always cooked to perfection.
Ajkaja Vbn
[email protected]This pork chop recipe is a keeper! The chops were juicy and flavorful, and the herbed cream sauce was the perfect complement. I served it over mashed potatoes, and it was a hit with my family.